Picaribe Kitchen

9773 S Orange Blossom Trl Ste 34A, Orlando, FL 32837

Mexican / Latin

Last inspected: May 13, 2025

100

Score

Low Risk

Picaribe Kitchen appears in inspection records four times, starting in 2023. The most recent report on file is from May 13, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around eight violations to closer to zero violations per visit.

That puts the facility ahead of the local pack: the average Orlando restaurant scores 79. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 13, 2025

Routine - Food

No violations found.

100

Apr 24, 2024

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator. **Warning** - From follow-up inspection 2024-04-24: **Time Extended**

11-27-4

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator. **Warning** - From follow-up inspection 2024-04-24: **Time Extended**

11-26-1

Basic - - From initial inspection : Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. The 2 reach-in freezer in the back. **Warning** - From follow-up inspection 2024-04-24: **Time Extended**

14-36-5

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Employee restroom. **Warning** - From follow-up inspection 2024-04-24: **Time Extended**

31B-04-4

Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. **Warning** - From follow-up inspection 2024-04-24: **Time Extended**

29-27-4

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. The 2 reac-in freezer at the back area. **Warning** - From follow-up inspection 2024-04-24: **Time Extended**

14-69-4

Apr 22, 2024

Routine - Food

3 critical violations. 3 major violations. 5 minor violations.

View 11 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on top of diced onion on the 2 door fridge by the entrance . **Warning**

08A-05-6

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 6 live flying insects landing on the dry unwashed onion at the storage area. **Warning**

35A-02-6

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 6 live flying insects landing on the dry unwashed onion at the storage area. **Warning**

01B-13-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator. **Warning**

11-27-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the only employee hand sink at the prep room . **Corrected On-Site** **Warning**

31B-02-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator. **Warning**

11-26-1

Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Knife stored in a dirty container. **Warning**

10-04-5

Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. The 2 reach-in freezer in the back. **Warning**

14-36-5

Basic - No handwashing sign provided at a hand sink used by food employees. Employee restroom. **Warning**

31B-04-4

Basic - No mop sink or curbed cleaning facility provided at establishment. **Warning**

29-27-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. The 2 reac-in freezer at the back area. **Warning**

14-69-4

Jun 15, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Frequently Asked Questions

When was Picaribe Kitchen last inspected?

The most recent health inspection at Picaribe Kitchen on file is from May 13, 2025. The public record contains four inspections in total.

How does Picaribe Kitchen compare to other restaurants in Orlando?

Picaribe Kitchen most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Picaribe Kitchen's inspection record improved over time?

Yes. Recent inspections at Picaribe Kitchen have averaged around zero violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Picaribe Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Picaribe Kitchen inspected?

Based on the inspection history on file, Picaribe Kitchen is inspected around two times per year on average.

Nearby Restaurants

Paradise Bakery and Lounge

12485 S Orange Blossom Trl

Score: 55 — Medium Risk

El Asador De Orlando BBQ

9753 S Orange Blossom Trail

Score: 95 — Low Risk

Zulu Foods

2120 Orinoco Dr Ste 264

Score: 95 — Low Risk

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→ All locations in Orlando → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Orlando