Peter's Sports Bar

902 Lee Blvd, Lehigh, FL 339364925

Bar / Pub

Last inspected: Apr 13, 2026

Score

Low Risk

Inspectors have visited Peter's Sports Bar six times, with records going back to 2023. On Apr 13, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things are looking better lately, with recent visits averaging around four violations compared to roughly seven violations earlier on.

“Bathroom door left open other than during cleaning” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Florida average 72, so Peter's Sports Bar is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 13, 2026

Routine - Food

4 minor violations.

View 4 violations

Basic - Bathroom door left open other than during cleaning or maintenance. Observed both bathroom doors propped open. **Repeat Violation**

32-02-4

Basic - Equipment in poor repair. Observed gaskets on reach in refrigerator torn. **Repeat Violation**

14-11-5

Basic - Floor tiles missing and/or in disrepair. Observed floor tiles damaged behind the bar, and by the rear exterior door. **Repeat Violation**

36-17-5

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on the reach in cooler shelves.

14-17-4

Jan 26, 2026

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Nov 7, 2024

Routine - Food

3 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Jan 16, 2024

Complaint Full

1 critical violation. 6 minor violations.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed expired license.

50-17-3

Basic - Soda gun holster with build up of syrup. Operator removed and cleaned before inspection ended. **Corrected On-Site**

29-17-4

Basic - Bathroom facility in disrepair. Observed whole in wall under sink in mens restroom.

32-05-4

Basic - Floor soiled/has accumulation of debris. Observed build up of debris in bar area under sinks and behind ice well.

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Build up of mold like substance on door gaskets to beer keg refrigerator.

23-03-4

Basic - Plumbing system in disrepair. Observed right hand sink in ladies room not working.

29-08-4

Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves on right reach in rusted.

14-33-4

Oct 16, 2023

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test strips for chlorine available at time of inspection. **Repeat Violation**

16-37-1

Basic - Bathroom door left open other than during cleaning or maintenance. Observed Ladies room door propped open.

32-02-4

Basic - Buildup of food debris/soil residue on equipment door handles.

23-24-4

Basic - No copy of latest inspection report available.

51-18-6

Basic - Toilet/urinal not flushing/functioning properly. Observed men's urinal not flushing properly.

32-23-4

Feb 13, 2023

Routine - Food

2 critical violations. 6 major violations. 1 minor violation.

View 9 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed package of raw hamburger stored over package of hot dogs. Operator placed raw hamburger on bottom shelf. **Corrected On-Site**

08A-05-6

High Priority - Toxic substance/chemical improperly stored on top of ice machine. Operator removed chemical. **Corrected On-Site**

41-10-4

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Food-contact surface soiled with food debris. Microwave oven.

22-02-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sinks. Observed hot water temperature reaching 77F (waited 3 minutes).

27-16-4

Basic - Food not stored at least 6 inches off of the floor. Observed bottled water stored on floor at bar underneath three compartment sink.

08B-47-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Peter's Sports Bar last inspected?

The most recent health inspection at Peter's Sports Bar on file is from Apr 13, 2026. The public record contains six inspections in total.

What is the most common violation at Peter's Sports Bar?

Across the inspection record, “bathroom door left open other than during cleaning” has been cited two times, more than any other issue at Peter's Sports Bar.

Has Peter's Sports Bar's inspection record improved over time?

Yes. Recent inspections at Peter's Sports Bar have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Peter's Sports Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Peter's Sports Bar inspected?

Based on the inspection history on file, Peter's Sports Bar is inspected around two times per year on average.

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