Peoples Choice 2

913 S Goldwyn Ave, Orlando, FL 32805

American

Last inspected: Oct 2, 2025

100

Score

Low Risk

Public records show seven inspections at Peoples Choice 2 stretching back to 2022. Inspectors last stopped by on Oct 2, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to two violations per visit.

Across the inspection history, “nonfood-grade bags used in direct contact with food” is the issue that surfaces most often, recorded two times.

The city-wide average for Orlando sits at 79, putting Peoples Choice 2 on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 2, 2025

Routine - Food

No violations found.

100

Mar 13, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Black beans over chicken. Operator removed. **Corrected On-Site** **Repeat Violation**

08A-02-6

Basic - Food stored on floor. 2 cases of oil stored on the floor by reach in freezer. Operator removed. **Corrected On-Site**

08B-38-4

Dec 9, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Apr 18, 2024

Routine - Food

No violations found.

100

Nov 27, 2023

Food-Licensing Inspection

3 minor violations.

View 3 violations

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms

32-04-4

Basic - Exterior door has a gap at the threshold that opens to the outside.

35B-01-4

Basic - Hole in or other damage to wall. Under hand sink in kitchen In dry storage area over freezer

36-24-5

Mar 27, 2023

Routine - Food

1 critical violation. 7 major violations. 4 minor violations.

View 12 violations

High Priority - Nonfood-grade bags used in direct contact with food.in reach in cooler In ware washing area. **Repeat Violation**

14-31-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site**

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with food debris. **Repeat Violation**

22-02-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Greens cooked 3-26-23.

02C-02-5

Intermediate - Non-pitting surface rust on food-contact equipment. On outside of reach in cooler.

22-31-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of microwave soiled with food debris. Hoods soiled with grease.

23-03-4

Basic - Outer openings not protected with self-closing doors. **Repeat Violation**

35B-03-4

Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in coolers Throughout kitchen.

14-33-4

Basic - Floor soiled/has accumulation of debris. Throughout kitchen.

36-73-4

Dec 20, 2022

Routine - Food

2 critical violations. 3 major violations. 7 minor violations.

View 12 violations

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Chicken over fish in reach in freezer. **Corrected On-Site**

08A-17-6

High Priority - Nonfood-grade bags used in direct contact with food. In reach in freezer in ware washing area.

14-31-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink on cook line. **Corrected On-Site**

31B-02-4

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Intermediate - No soap provided at handwash sink. Hand sink on cook line. **Corrected On-Site**

31B-03-4

Basic - Outer openings not protected with self-closing doors. Back door of kitchen.

35B-03-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling above cook line.

36-32-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.

36-34-5

Basic - Equipment in poor repair. Reach in freezer door damaged.

14-11-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of microwave and hood filters soiled with grease.

23-03-4

Basic - Ripped/worn tin foil used as shelf cover. On shelves in ware washing area.

14-20-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.

36-27-5

Show all 7 inspections Show less

Frequently Asked Questions

When was Peoples Choice 2 last inspected?

The most recent health inspection at Peoples Choice 2 on file is from Oct 2, 2025. The public record contains seven inspections in total.

What is the most common violation at Peoples Choice 2?

Across the inspection record, “nonfood-grade bags used in direct contact with food” has been cited two times, more than any other issue at Peoples Choice 2.

How does Peoples Choice 2 compare to other restaurants in Orlando?

Peoples Choice 2 most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Peoples Choice 2's inspection record improved over time?

Yes. Recent inspections at Peoples Choice 2 have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Peoples Choice 2 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Peoples Choice 2 inspected?

Based on the inspection history on file, Peoples Choice 2 is inspected around three times per year on average.

Nearby Restaurants

BBQ Jerk Boyz

3450 Rio Vista Ave

Score: 100 — Low Risk

Taqueria La Costenita #2

3450 Rio Vista Ave, Vin 0208

Score: 100 — Low Risk

Station 441 a Paradise

2 S Orange Blossom Trl

Score: 70 — Medium Risk

Explore More

→ All locations in Orlando → American restaurants in Florida → American restaurants in Orlando