Peach Valley Cafe

4871 Celebration Pointe Ave Ste 10, Gainesville, FL 32608
Café / Breakfast
Last inspected: Jan 16, 2026
100
Score
Low Risk

Peach Valley Cafe has been inspected six times since 2024. On Jan 16, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Among Gainesville restaurants, the typical score is 75; Peach Valley Cafe is comfortably above that bar. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 16, 2026
Routine - Food
No violations found.
100
Jan 14, 2026
Routine - Food
2 critical violations.
View 2 violations
Employee Health Policies Present
FL-03
Food Contact Surfaces Clean and Sanitized
FL-22
58
Sep 25, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
78
Feb 10, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed: cooked fries over the fryer 121-127°. The manager chose to discard. **Corrected On-Site**
03B-01-6
Basic - No handwashing sign provided at a hand sink used by food employees. Observed: at the wait station the sign states,"hand wash sink only" and does not direct the employees to wash hands.
31B-04-4
Basic - In-use tongs stored on equipment door handle between uses. Observed: 2 tongs on cooking equipment handles in the kitchen, protruding in the walkway. These were moved to a clean shelf. **Corrected On-Site**
10-20-4
78
Oct 23, 2024
Routine - Food
3 critical violations. 1 major violation. 1 minor violation.
View 5 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed: cook staff wash/dry/glove then rubbed nose and then moved sauté pan on the stove.Gloves were removed, wash/dry/glove. ALSO, gloves on, hiked pants and cook line, continued working on the line. Then, wash/dry/ glove. **Corrected On-Site**
12A-09-4
High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. Observed: waffle batter not discarded at the end of the 4 hours. Waffle batter was 65°, switched to 6 hour rule. Will take a temperature at 5 hours. Moved pan away from commercial waffle iron. **Corrected On-Site**
03F-04-5
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed: on the wait line, scoops in 147° water that is visibly soiled.
10-05-5
Intermediate - Records/documents for required employee training do not contain all of the required information. Observed: dates of birth missing on some certificate.
53B-10-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed: on the wait line, sani-water stored next to single serve to go cups.
21-44-1
55
Mar 28, 2024
Food-Licensing Inspection
1 major violation.
View 1 violation
Certified Food Manager Identification
FL-02
90

Frequently Asked Questions

When was Peach Valley Cafe last inspected?

The most recent health inspection at Peach Valley Cafe on file is from Jan 16, 2026. The public record contains six inspections in total.

How does Peach Valley Cafe compare to other restaurants in Gainesville?

Peach Valley Cafe most recently scored 100 out of 100, which is higher than the Gainesville average of 75.

Has Peach Valley Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Peach Valley Cafe have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Peach Valley Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Peach Valley Cafe inspected?

Based on the inspection history on file, Peach Valley Cafe is inspected around three times per year on average.