Papa Johns

9360 90 Ave, Sebastian, FL 32958
Pizza
Last inspected: Jan 27, 2026
100
Score
Low Risk

Across the available record, Papa Johns has five inspections on file, the first dated 2022. The most recent visit was on Jan 27, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly two violations earlier on.

The most common issue across all inspections has been “operating with an expired division of hotels”, showing up two times.

That puts the facility ahead of the local pack: the average Sebastian restaurant scores 77. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 27, 2026
Routine - Food
No violations found.
100
Nov 25, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
Basic - Single-service articles improperly stored. Pizza boxes stored on floor **Corrected On-Site**
25-05-4
Basic - Stored food not covered. Chocolate chip cookie and cinnamon crumble walk in cooler **Corrected On-Site**
08B-12-5
82
Apr 24, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation**
50-17-3
Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
24-08-4
82
Apr 23, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
Basic - Ceiling tile missing. Above office desk
36-36-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
78
Sep 6, 2022
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
29-42-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Whipped cream cheese 67f on counter for 30 minutes. Placed in reach in cooler. **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 employees on duty and no certified food manager on site. Assistant manager is Luis. **Repeat Violation** **Warning**
53A-05-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training or certificates. **Repeat Violation** **Warning**
53B-01-5
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
58

Frequently Asked Questions

When was Papa Johns last inspected?

The most recent health inspection at Papa Johns on file is from Jan 27, 2026. The public record contains five inspections in total.

What is the most common violation at Papa Johns?

Across the inspection record, “operating with an expired division of hotels” has been cited two times, more than any other issue at Papa Johns.

How does Papa Johns compare to other restaurants in Sebastian?

Papa Johns most recently scored 100 out of 100, which is higher than the Sebastian average of 77.

Has Papa Johns' inspection record improved over time?

Yes. Recent inspections at Papa Johns have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Papa Johns means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Papa Johns inspected?

Based on the inspection history on file, Papa Johns is inspected roughly once per year on average.