Papa Johns Pizza

27990 S Tamiami Trl, Bonita Springs, FL 34134

Pizza

Last inspected: Oct 1, 2025

Score

Low Risk

The health department has logged six inspections at Papa Johns Pizza, the earliest from 2022. Inspectors last stopped by on Oct 1, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

The picture has improved over the last few visits: recent inspections have averaged around three violations, down from roughly six violations earlier in the record.

Across the inspection history, “food-contact surface soiled with food debris” is the issue that surfaces most often, recorded two times.

That puts the facility ahead of the local pack: the average Bonita Springs restaurant scores 80. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 1, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Repeat Violation** **Warning** - From follow-up inspection 2025-10-01: No certified food manager for establishment **Admin Complaint**

53A-02-7

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning** - From follow-up inspection 2025-10-01: **Time Extended**

32-04-4

Jul 30, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Food Obtained from Approved Sources

FL-11

Toxic Substances Properly Identified, Stored, Used

FL-32

Toilet Rooms Maintained

FL-53

Aug 28, 2024

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime: large can opener.

22-02-4

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

53A-07-6

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-04-4

Basic - Building components, attachments or fixtures in poor repair. Walk-in cooler shelving rusted.

36-51-4

Basic - Covered waste receptacle not provided unisex bathroom.

32-12-5

Oct 31, 2023

Routine - Food

1 critical violation. 2 major violations. 5 minor violations.

View 8 violations

High Priority - Orange equipment cleaner improperly stored next to pizza boxes.

41-10-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat from 8//23/23. Printed handout and provided to Operator, who signed agreement. **Corrected On-Site** **Repeat Violation**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed poster and provided to Operator. **Corrected On-Site**

11-27-4

Basic - Food stored on floor. Open bag of pizza flour was sitting directly on the floor at the crust prep area.

08B-38-4

Basic - No Heimlich maneuver/choking sign posted. Printed poster for Operator. **Corrected On-Site**

51-13-4

Basic - Open dumpster lid. Repeat from 8/23/23 Dumpster rusted and cracked allowing contents to be exposed **Repeat Violation**

33-16-4

Basic - Stored food not covered. Peppers were uncovered on a rack in the preparation area.

08B-12-5

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat from 9/15/22 and 11/19/22 and 8/23/23 **Repeat Violation**

32-04-4

Aug 23, 2023

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Food Obtained from Approved Sources

FL-11

Required Records Available; Shellstock Tags/Labels

FL-14

Toxic Substances Properly Identified, Stored, Used

FL-32

Proper Sanitizer Contact Time and Concentration

FL-33

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Food Temperature Measuring Devices Provided and Accurate

FL-46

Sep 15, 2022

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with accumulation of food debris/rust. This is a repeat violation from 11/19/2021. **Repeat Violation** **Warning**

22-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked chicken wings and cream cheese per operator opened yesterday no date mark. **Warning**

02C-03-5

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. This is a repeat violation from 11/19/2021. **Repeat Violation** **Warning**

32-04-4

Basic - Equipment and utensils not properly air-dried - wet nesting over triple sink. **Warning**

24-08-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Papa Johns Pizza last inspected?

The most recent health inspection at Papa Johns Pizza on file is from Oct 1, 2025. The public record contains six inspections in total.

What is the most common violation at Papa Johns Pizza?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Papa Johns Pizza.

How does Papa Johns Pizza compare to other restaurants in Bonita Springs?

Papa Johns Pizza most recently scored 86 out of 100, which is higher than the Bonita Springs average of 80.

Has Papa Johns Pizza's inspection record improved over time?

Yes. Recent inspections at Papa Johns Pizza have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Papa Johns Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Papa Johns Pizza inspected?

Based on the inspection history on file, Papa Johns Pizza is inspected around two times per year on average.

Nearby Restaurants

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Score: 82 — Low Risk

India Palace

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Score: 58 — Medium Risk

El Acajutla Restaurant

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Score: 50 — High Risk

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