Papa Johns Pizza #924

17445 Us Hwy 192 Ste 16, Clermont, FL 34714

Pizza

Last inspected: Feb 9, 2026

Score

High Risk

Going back to 2023, Papa Johns Pizza #924 has four inspections in the public record. On Feb 9, 2026, the health department conducted the most recent visit. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent inspections have turned up roughly the same number of issues each time, hovering near eight violations per visit.

Looking across the full record, “nonfood-contact surface soiled with grease” is the recurring theme, flagged three times.

By comparison, the average Clermont facility scores 68, putting Papa Johns Pizza #924 on the weaker side. There are enough flags in the record to merit a second thought.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

1 critical violation. 3 major violations. 5 minor violations.

View 9 violations

High Priority - Live, small flying insects found -4 in mop sink area

35A-02-7

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of pizza oven

22-02-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Intermediate - Spray bottle containing toxic substance not labeled. -bottle of clear liquid, operator labeled sanitizer **Corrected On-Site**

41-17-4

Basic - Drain cover(s) missing at triple sink **Repeat Violation**

29-18-4

Basic - Exterior door has a gap at the threshold that opens to the outside. -back door

35B-01-4

Basic - Floor tiles missing and/or in disrepair by back door

36-17-5

Basic - No handwashing sign provided at a hand sink used by food employees. -cook line **Repeat Violation**

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of dust pans have residue buildup -sides of walk in cooler door

23-03-4

Mar 4, 2025

Routine - Food

6 minor violations.

View 6 violations

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Plumbing Maintained; Sewage Disposal

FL-51

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

May 28, 2024

Routine - Food

1 critical violation. 9 minor violations.

View 10 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked chicken (47F - Cold Holding), held less than four hours per operator. Operator moved to walk in cooler for quick chill./rechecked 42F/ **Corrected On-Site**

03A-02-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -kitchen above oven

36-34-5

Basic - Current Hotel and Restaurant license not displayed. -displayed license expired 4/1/23

50-09-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. -employee on prep line

13-04-4

Basic - Equipment and utensils not properly air-dried - wet nesting. -containers above triple sink **Repeat Violation**

24-08-4

Basic - Floor area(s) covered with standing water. -back kitchen near broken tiles

36-22-4

Basic - Floor tiles missing and/or in disrepair. -in back kitchen near back door.

36-17-5

Basic - No handwashing sign provided at a hand sink used by food employees. -by pizza station

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -area under grates on pizza oven

23-03-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -behind triple sink

36-27-5

Mar 15, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting in dry wares area. **Warning** - From follow-up inspection 2023-03-15: **Time Extended**

24-08-4

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk in cooler gaskets - exterior of walk in door soiled - walk in cooler shelving soiled **Warning** - From follow-up inspection 2023-03-15: **Time Extended**

23-03-4

Frequently Asked Questions

When was Papa Johns Pizza #924 last inspected?

The most recent health inspection at Papa Johns Pizza #924 on file is from Feb 9, 2026. The public record contains four inspections in total.

What is the most common violation at Papa Johns Pizza #924?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Papa Johns Pizza #924.

How does Papa Johns Pizza #924 compare to other restaurants in Clermont?

Papa Johns Pizza #924 most recently scored 50 out of 100, which is lower than the Clermont average of 68.

Has Papa Johns Pizza #924's inspection record improved over time?

Results have been roughly steady. Inspections at Papa Johns Pizza #924 have averaged around eight violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Papa Johns Pizza #924 means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Papa Johns Pizza #924 inspected?

Based on the inspection history on file, Papa Johns Pizza #924 is inspected roughly once per year on average.

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