Papa Johns Pizza #5191

9914 Upper Alaifa Ct, Riverview, FL 33578

Pizza

Last inspected: Jul 25, 2025

Score

Low Risk

Inspectors have visited Papa Johns Pizza #5191 five times, with records going back to 2022. The newest entry in the record is dated Jul 25, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Looking across the full record, “equipment and utensils not properly air-dried - wet nesting” is the recurring theme, flagged two times.

Compared to the broader Riverview restaurant scene, where the average is 69, this is a stronger showing. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 25, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection. **Corrected On-Site**

11-27-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting above 3 compartment sink.

24-08-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0 ppm, manager remade tested 150 ppm quaternary ammonium. **Corrected On-Site**

21-08-4

Nov 18, 2024

Routine - Food

No violations found.

100

Sep 17, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager not able to provide food handler certifications. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Basic - Covered waste receptacle not provided in women's bathroom. No covered trash can in unisex restroom. **Warning**

32-12-5

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on table above pizza boxes. **Repeat Violation** **Warning**

21-44-1

Aug 2, 2023

Routine - Food

1 critical violation. 1 major violation. 6 minor violations.

View 8 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham 48 F, sausage 48 F in reach in cooler.

03A-02-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For Quaternary ammonia.

16-37-1

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored over chips and sauce.

21-44-1

Basic - Single-service articles improperly stored. Pizza boxes on floor near office. Operator removed at time of inspection. **Corrected On-Site** **Repeat Violation**

25-05-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket tested 100ppm, employee remade tested 150 ppm. **Corrected On-Site** **Repeat Violation**

21-08-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys on prep table. Keys remove at time of inspection. **Corrected On-Site**

40-06-5

Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting above 3 Compartment Sink.

24-08-4

Basic - Floor area(s) covered with standing water. Standing water on floor in front of walk in cooler.

36-22-4

Oct 21, 2022

Routine - Food

1 critical violation. 1 major violation. 5 minor violations.

View 7 violations

Certified Food Manager Identification

FL-02

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Received at Proper Temperature

FL-12

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Hot and Cold Water Available; Adequate Pressure

FL-25

Proper Sanitizer Contact Time and Concentration

FL-33

Frequently Asked Questions

When was Papa Johns Pizza #5191 last inspected?

The most recent health inspection at Papa Johns Pizza #5191 on file is from Jul 25, 2025. The public record contains five inspections in total.

What is the most common violation at Papa Johns Pizza #5191?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited two times, more than any other issue at Papa Johns Pizza #5191.

How does Papa Johns Pizza #5191 compare to other restaurants in Riverview?

Papa Johns Pizza #5191 most recently scored 82 out of 100, which is higher than the Riverview average of 69.

Has Papa Johns Pizza #5191's inspection record improved over time?

Results have been roughly steady. Inspections at Papa Johns Pizza #5191 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Papa Johns Pizza #5191 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Papa Johns Pizza #5191 inspected?

Based on the inspection history on file, Papa Johns Pizza #5191 is inspected around two times per year on average.

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Score: 100 — Low Risk

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Ricky Mela Restaurant

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Score: 90 — Low Risk

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