Papa Johns Pizza 260

182 W State Rd 434 Ste 1012, Longwood, FL 32750

Pizza

Last inspected: Oct 29, 2025

Score

Low Risk

Papa Johns Pizza 260 has been inspected six times since 2022. The latest inspection on file is from Oct 29, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“Time/temperature control for safety food identified” accounts for the largest share of issues, appearing three times across the record.

That puts the facility ahead of the local pack: the average Longwood restaurant scores 87. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 29, 2025

Routine - Food

1 minor violation.

View 1 violation

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Nov 19, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Food Obtained from Approved Sources

FL-11

Toilet Rooms Maintained

FL-53

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Sep 11, 2024

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - provided to operator **Warning**

11-27-4

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Basic - Water leaking from pipe and/or faucet/handle. - hand wash sink near front counter. Water turned off. Other hand wash sink is available nearby. **Warning**

29-11-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - ceiling vents dusty near make line **Warning**

36-34-5

Basic - Exterior door has a gap at the threshold that opens to the outside. - back door **Warning**

35B-01-4

Oct 23, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sauce not labled

03F-02-5

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In the walk in cooler , prepped toppings not labled

02C-02-5

Intermediate - Spray bottle containing toxic substance not labeled. A new lable is needed pink liquid in a spray bottle

41-17-4

Basic - Equipment in poor repair. Door gasket is ripped on pizza make cooler

14-11-5

Apr 17, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sauce held with not temperature control and not dated **Warning** - From follow-up inspection 2023-04-17: No lable on the pizza sauce sitting out **Admin Complaint**

03F-02-5

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Jayleece Campbell New manager of 5 months lacks a food manager card, no other manager certificate available **Warning** - From follow-up inspection 2023-04-17: Jaylee has not taking the exam , **Admin Complaint**

53A-01-7

Basic - - From initial inspection : Basic - Equipment in poor repair. -cracked lid used for the chicken nuggets cambro **Warning** - From follow-up inspection 2023-04-17: **Time Extended**

14-11-5

Jul 5, 2022

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. On the pizza sauce no time mark - From follow-up inspection 2022-07-05: Sauces not time documented **Admin Complaint**

03F-02-5

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Manager on duty Chris gates unable to locate the manager certificate - From follow-up inspection 2022-07-05: Manager on duty Anastasia has tested but dose not have a certificate available. Chris's certificate is unavailable **Admin Complaint**

53A-01-7

Intermediate - - From initial inspection : Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ - From follow-up inspection 2022-07-05: Manager on duty Anastasia has tested but dose not have a certificate available. Chris's certificate is unavailable **Admin Complaint**

53A-05-6

Show all 6 inspections Show less

Frequently Asked Questions

When was Papa Johns Pizza 260 last inspected?

The most recent health inspection at Papa Johns Pizza 260 on file is from Oct 29, 2025. The public record contains six inspections in total.

What is the most common violation at Papa Johns Pizza 260?

Across the inspection record, “time/temperature control for safety food identified” has been cited three times, more than any other issue at Papa Johns Pizza 260.

How does Papa Johns Pizza 260 compare to other restaurants in Longwood?

Papa Johns Pizza 260 most recently scored 95 out of 100, which is higher than the Longwood average of 87.

Has Papa Johns Pizza 260's inspection record improved over time?

Results have been roughly steady. Inspections at Papa Johns Pizza 260 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Papa Johns Pizza 260 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Papa Johns Pizza 260 inspected?

Based on the inspection history on file, Papa Johns Pizza 260 is inspected around two times per year on average.

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