Papa Johns Pizza #2113

6894 Gulfport Blvd, South Pasadena, FL 33707
Pizza
Last inspected: Nov 6, 2025
95
Score
Low Risk

Public records show five inspections at Papa Johns Pizza #2113 stretching back to 2023. The most recent report on file is from Nov 6, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Things have been moving in the right direction, with the rolling count dropping from around eight violations to closer to one violation per visit.

When inspectors have written things up, “food-contact surface soiled with food debris” has been the most frequent reason, cited three times.

The city-wide average for South Pasadena sits at 64, putting Papa Johns Pizza #2113 on the better side of that line. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 6, 2025
Complaint Partial
1 minor violation.
View 1 violation
Basic - Employee with no beard guard/restraint while engaging in food preparation.
13-04-4
95
Oct 15, 2025
Complaint Full
2 critical violations. 4 major violations. 6 minor violations.
View 12 violations
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500ppm, diluted and retested at 200 PPM) Tested at maximum strength after multiple attempts at diluting by half, finally got it down to 200 PPM. **Corrective Action Taken**
41-18-4
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary 500ppm, diluted and retested at 200 PPM) Tested at maximum strength after multiple attempts at diluting by half, finally got it down to 200 PPM. **Corrective Action Taken**
41-27-4
Intermediate - Employee applied hand antiseptic in place of washing hands as required. Employee took orders via phone, sanitized hands, and proceeded to engage in food preparation. Employee washed ands after correction. **Corrective Action Taken**
12A-01-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in back kitchen above cans of sauce is heavily grooved, has black markings and is no longer cleanable. **Repeat Violation**
22-02-4
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink. Chlorine test strips provided- quaternary being used.
16-32-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink on cook line. Operator restocked with paper towels. **Corrected On-Site** **Repeat Violation**
31B-02-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair above walk in cooler area. Ceiling tiles caving in.
36-32-5
Basic - Covered waste receptacle not provided in all gender bathroom.
32-12-6
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board in back kitchen above cans of sauce is heavily grooved, has black markings and is no longer cleanable.
14-09-4
Basic - Floor tiles in kitchen in disrepair. Multiple broken/ cracked floor tiles.
36-17-5
Basic - Missing drain plug at dumpster.
33-11-4
Basic - Operator does not permit customers to use bathroom. Bathroom located in back of store, operator states they do not allow customers to use restroom.
32-24-5
37
Dec 9, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
67
Feb 1, 2024
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Dented/rusted cans present. See stop sale. 2 cans of 11 oz pizza sauce dented.
01B-01-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cases of mozzarella sticks (50F - Cold Holding). Manager moved case to cooler. **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris
22-02-4
Basic - Single-service articles improperly stored. Case of wing clamshell on floor in dry storage area.
25-05-4
Basic - Working containers of food removed from original container not identified by common name. White powdered substance in clear container.
02D-01-5
Basic - Damaged/spoiled/recalled food not properly segregated. 2 cans of 11 oz pizza sauce dented.
08B-20-4
58
Jan 27, 2023
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. On table of canned food storage rack.
22-02-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Operator unable to name the big 6 foodborne illnesses
11-07-5
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
70

Frequently Asked Questions

When was Papa Johns Pizza #2113 last inspected?

The most recent health inspection at Papa Johns Pizza #2113 on file is from Nov 6, 2025. The public record contains five inspections in total.

What is the most common violation at Papa Johns Pizza #2113?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Papa Johns Pizza #2113.

How does Papa Johns Pizza #2113 compare to other restaurants in South Pasadena?

Papa Johns Pizza #2113 most recently scored 95 out of 100, which is higher than the South Pasadena average of 64.

Has Papa Johns Pizza #2113's inspection record improved over time?

Yes. Recent inspections at Papa Johns Pizza #2113 have averaged around one violation per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Papa Johns Pizza #2113 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Papa Johns Pizza #2113 inspected?

Based on the inspection history on file, Papa Johns Pizza #2113 is inspected around two times per year on average.