Panera Bread

3181 Curlew Road, Oldsmar, FL 34677
Café / Breakfast
Last inspected: Feb 20, 2026
100
Score
Low Risk

Inspectors have visited Panera Bread 10 times, with records going back to 2022. On Feb 20, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Panera Bread's latest score of 100 sits above the Oldsmar average of 82. There isn't much in the file that would give a customer pause.

10
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 20, 2026
Routine - Food
No violations found.
100
Sep 2, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Samantha Cully expired 9-23-23 Jennifer Cofielf expired 10:30-24
53B-14-5
Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle containing water not labeled with common name **Corrected On-Site**
02D-01-5
86
Jan 21, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Wiping cloth sanitizing solution other than chlorine, quaternary ammonia or iodine, not at proper minimum strength, not used according to label instructions. 0ppm lactic acid. Operator refilled bucket, second test 700/1875ppm **Corrected On-Site**
21-45-1
95
Jul 25, 2024
Routine - Food
5 minor violations.
View 5 violations
Lighting Adequate; Required Shields in Place
FL-36
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Proper Hot and Cold Holding Temperatures
FL-21
Equipment Adequate to Maintain Product Temperature
FL-29
Proper Sanitizer Contact Time and Concentration
FL-33
78
Apr 30, 2024
Complaint Partial
1 major violation.
View 1 violation
Intermediate - Water with a temperature of at least 85F degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water handle at hand sink in prep area next to ice tea maker is broken. Water temperature is 79F. Manager stated they are in the process of having someone come out to fix sink.
27-16-4
90
Nov 27, 2023
Complaint Full
No violations found.
100
Nov 16, 2023
Complaint Full
1 critical violation. 1 major violation.
View 2 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength 10 ppm chlorine in dish machine . Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Manager to schedule service this day - employee setting up triple sink for use
22-41-4
Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
78
Aug 3, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Potentially Hazardous Food Held at Proper Temperature
FL-16
82
Mar 10, 2023
Complaint Full
1 major violation.
View 1 violation
Intermediate - Handwash sink not accessible for employee use at all times . Hand wash sink in dish washing area blocked by ladder - manager relocated ladder **Corrected On-Site**
31A-09-4
90
Dec 1, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front line - manager put paper towels in dispenser **Corrected On-Site**
31B-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - purse next to box of bananas in front counter area - manager relocated purse **Corrected On-Site**
40-06-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food at front line - employee removed bracelets **Corrected On-Site**
13-07-4
Basic - Unwashed fruits/vegetables ( cucumbers , strawberries ) stored with ready-to-eat food in walk in cooler -manager rearranged food **Corrected On-Site** **Repeat Violation**
08B-17-4
78

Frequently Asked Questions

When was Panera Bread last inspected?

The most recent health inspection at Panera Bread on file is from Feb 20, 2026. The public record contains 10 inspections in total.

How does Panera Bread compare to other restaurants in Oldsmar?

Panera Bread most recently scored 100 out of 100, which is higher than the Oldsmar average of 82.

Has Panera Bread's inspection record improved over time?

Results have been roughly steady. Inspections at Panera Bread have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Panera Bread means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Panera Bread inspected?

Based on the inspection history on file, Panera Bread is inspected around three times per year on average.