Panera Bread Bakery 4722

6671 W Indiantown Rd Ste 57, Jupiter, FL 33458
Café / Breakfast
Last inspected: Jan 7, 2026
100
Score
Low Risk

Across the available record, Panera Bread Bakery 4722 has 10 inspections on file, the first dated 2022. The most recent report on file is from Jan 7, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The most common issue across all inspections has been “time/temperature control for safety food cold held”, showing up three times.

That puts the facility ahead of the local pack: the average Jupiter restaurant scores 79. The record reflects steady performance over time.

10
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
No violations found.
100
Jan 6, 2026
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
74
Aug 4, 2025
Routine - Food
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
90
Oct 14, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler: Egg whites 50F cold holding Observed in cold rail at food assembly line. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 3 hours. Operator moved to walk in freezer to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed clean pans in direct contact with surface rust on drying rack in dish area.
22-02-4
Basic - Stored food not covered. Observed stored bread on speed rack not covered. **Corrected On-Site**
08B-12-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At walk in freezer from condenser and on floor.
14-69-4
70
Jul 10, 2024
Routine - Food
No violations found.
100
Jul 8, 2024
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
High Priority - 3 whole cantaloupes with mold-like growth in walk in cooler.p #1 . See stop sale. **Warning**
01B-07-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. #1: Cheese 48°F, chicken cooked 48°F, yoghurt 49°F, Butter chips 49°F, Milk 47°F, turkey 47°F, boiled eggs 47°F, in walk in cooler over night. Not prepped or cooked today. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. #1: Cheese 48°F, chicken cooked 48°F, yoghurt 49°F, Butter chips 49°F, Milk 47°F, turkey 47°F, boiled eggs 47°F, in walk in cooler over night. Not prepped or cooked today. See stop sale **Warning**
03A-02-5
Basic - Wiping cloth sanitizing solution other than chlorine, quaternary ammonia or iodine, not at proper minimum strength, not used according to label instructions. Sink and surface cleaner 0ppm at triple sink. Operator set up fresh solution. **Corrected On-Site** **Warning**
21-45-1
61
Dec 18, 2023
Routine - Food
1 minor violation.
View 1 violation
Hot and Cold Water Available; Adequate Pressure
FL-25
95
Jul 28, 2023
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. egg whites (45F - Cold Holding)in cold holding unit at cook line As per operator carton opened in the morning; cooler has open gaps ( no inserts) to keep the cooler at temperature; food out of temperature for approximately 30 minutes; operator closed gaps ; **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime- mold like substance on cutting board at reach in cooler at cook line
22-02-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster and printed it out during inspection **Corrected On-Site**
11-27-4
70
Feb 22, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in walk-in freezer. **Repeat Violation**
14-69-4
95
Aug 9, 2022
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. egg whites (130F - Hot Holding);in steam table at cook line As per operator food out of temperature for less than four hours. Operator discarded food and added water in the steam table; **Corrected On-Site**
03B-01-6
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 10ppm);operator fixed chlorine solution to 50 ppm. **Corrected On-Site**
22-41-4
Basic - Equipment in poor repair. Gaskets torn at reach in drawers at cook line.
14-11-5
Basic - Gaskets at reach in drawers at cook line soiled with grease, food debris, dirt, slime or dust.
23-03-4
Basic - Ice buildup in walk-in freezer. **Repeat Violation**
14-69-4
64

Frequently Asked Questions

When was Panera Bread Bakery 4722 last inspected?

The most recent health inspection at Panera Bread Bakery 4722 on file is from Jan 7, 2026. The public record contains 10 inspections in total.

What is the most common violation at Panera Bread Bakery 4722?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Panera Bread Bakery 4722.

How does Panera Bread Bakery 4722 compare to other restaurants in Jupiter?

Panera Bread Bakery 4722 most recently scored 100 out of 100, which is higher than the Jupiter average of 79.

Has Panera Bread Bakery 4722's inspection record improved over time?

Results have been roughly steady. Inspections at Panera Bread Bakery 4722 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Panera Bread Bakery 4722 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Panera Bread Bakery 4722 inspected?

Based on the inspection history on file, Panera Bread Bakery 4722 is inspected around three times per year on average.