Panera Bread 4181

205 East Mitchell Hammock Road, Oviedo, FL 32765

Café / Breakfast

Last inspected: Feb 26, 2026

Score

Medium Risk

Panera Bread 4181 has been inspected eight times since 2022. On Feb 26, 2026, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The picture has gotten worse over the last few visits, with the average climbing from around three violations to closer to six violations.

Panera Bread 4181's latest score of 67 sits above the Oviedo average of 63. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 26, 2026

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Warewashing Facilities Maintained and Used

FL-24

Equipment Adequate to Maintain Product Temperature

FL-29

Oct 31, 2025

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Equipment Adequate to Maintain Product Temperature

FL-29

Toilet Rooms Maintained

FL-53

Lighting Adequate; Required Shields in Place

FL-36

Food Contact Surfaces Clean and Sanitized

FL-22

Mar 31, 2025

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Megan-Shawn .

53B-14-5

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Stainless silverware and plate at the storage area .

24-05-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. The drawer under make table .

22-16-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cook line operator moved back to the sanitizer bucket. **Corrected On-Site** **Repeat Violation**

21-12-4

Basic - Wiping cloth sanitizing solution not at proper minimum strength. Lactic acid 0 ppm at the kitchen area . Operator change the water second check 700 ppm lactic acid . **Corrected On-Site**

21-07-4

Nov 14, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Employee Health Policies Present

FL-03

Proper Hot and Cold Holding Temperatures

FL-21

Mar 22, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Wiping Cloths Properly Used and Stored

FL-41

Nov 30, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - tomato 47f prepared at 7:22am. Manager brought to freezer for expedited cooling **Corrective Action Taken**

03A-02-5

Basic - Buildup of food debris/soil residue on equipment door handles. - sandwich cooler

23-24-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - food prep employee wearing watch. **Corrected On-Site**

13-07-4

Basic - Equipment in poor repair. - salad cooler, left door gapped open

14-11-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit. - bakery cooler

05-09-4

May 30, 2023

Routine - Food

2 minor violations.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Oct 20, 2022

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Show all 8 inspections Show less

Frequently Asked Questions

When was Panera Bread 4181 last inspected?

The most recent health inspection at Panera Bread 4181 on file is from Feb 26, 2026. The public record contains eight inspections in total.

How does Panera Bread 4181 compare to other restaurants in Oviedo?

Panera Bread 4181 most recently scored 67 out of 100, which is higher than the Oviedo average of 63.

Has Panera Bread 4181's inspection record improved over time?

No. Recent inspections at Panera Bread 4181 have averaged around six violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Panera Bread 4181 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Panera Bread 4181 inspected?

Based on the inspection history on file, Panera Bread 4181 is inspected around two times per year on average.

Nearby Restaurants

Almaargentina

3607 Aloma Ave

Score: 41 — High Risk

Nextlevelman

1395 Oviedo Mall Blvd

Score: 100 — Low Risk

Poblanos Mexican Grill

5414 Deep Lake Rd 1152

Score: 50 — High Risk

Explore More

→ All locations in Oviedo → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Oviedo