Pane and Amore Italian Deli

119 Bridge St Ste 130, Bradenton Beach, FL 34217

Italian

Last inspected: Apr 22, 2026

Score

Medium Risk

Going back to 2022, Pane and Amore Italian Deli has seven inspections in the public record. Pane and Amore Italian Deli was last inspected on Apr 22, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “no proof provided that food employees are informed” is the recurring theme, flagged two times.

Compared to other Bradenton Beach restaurants (averaging 77), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2026

Routine - Food

3 major violations.

View 3 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee health reporting agreements.

11-26-1

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of CFM.

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any training.

53B-01-5

Aug 6, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed quaternary sanitizer to strong. Operator corrected quaternary sanitizer to 400ppm. **Corrected On-Site**

41-27-4

Dec 11, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink. Operator stated they had just run out. Operator put out paper towels to use. **Corrected On-Site**

31B-02-4

Sep 29, 2023

Food-Licensing Inspection

No violations found.

100

Mar 21, 2023

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed Person in charge a copy of clean up procedures.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed Person in charge a copy of employee's responsibility for health agreement.

11-26-1

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in 2 door Reach in cooler in main kitchen area cooked Ground Beef not date marked. Person in charge stated it was prepared on 3/19/23 and date marked accordingly. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**

02C-02-5

Basic - No copy of latest inspection report available.

51-18-6

Nov 15, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed salsa no date mark. Per operator salsa was prepared 2 days ago. Operator placed the sticker with date on container with salsa. **Corrected On-Site**

02C-02-5

Basic - Single-service articles improperly stored. Observed box of foam cups stored on the floor. Operator elevated box. **Corrected On-Site**

25-05-4

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board in prep station.

14-09-4

Jul 12, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning** - From follow-up inspection 2022-07-12: **Time Extended**

22-20-5

Show all 7 inspections Show less

Frequently Asked Questions

When was Pane and Amore Italian Deli last inspected?

The most recent health inspection at Pane and Amore Italian Deli on file is from Apr 22, 2026. The public record contains seven inspections in total.

What is the most common violation at Pane and Amore Italian Deli?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Pane and Amore Italian Deli.

How does Pane and Amore Italian Deli compare to other restaurants in Bradenton Beach?

Pane and Amore Italian Deli most recently scored 74 out of 100, which is lower than the Bradenton Beach average of 77.

Has Pane and Amore Italian Deli's inspection record improved over time?

Results have been roughly steady. Inspections at Pane and Amore Italian Deli have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pane and Amore Italian Deli means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pane and Amore Italian Deli inspected?

Based on the inspection history on file, Pane and Amore Italian Deli is inspected around two times per year on average.

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205 1St St N

Score: 100 — Low Risk

Isola Bella Italian Eatery

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→ All locations in Bradenton Beach → Italian restaurants in Florida → Italian restaurants in Bradenton Beach