Panda Express 2555

5441 S Williamson Blvd, Port Orange, FL 32128
Chinese
Last inspected: Dec 16, 2025
78
Score
Low Risk

Public records show eight inspections at Panda Express 2555 stretching back to 2022. The newest entry in the record is dated Dec 16, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Ice buildup on walk-in freezer door” comes up most often, recorded four times in the inspection record.

Panda Express 2555's latest score of 78 sits above the Port Orange average of 66. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 16, 2025
Routine - Food
3 minor violations.
View 3 violations
Lighting Adequate; Required Shields in Place
FL-36
Plumbing Maintained; Sewage Disposal
FL-51
Required Records Available; Shellstock Tags/Labels
FL-14
78
Jul 16, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Food Obtained from Approved Sources
FL-11
Warewashing Facilities Maintained and Used
FL-24
Sewage and Wastewater Properly Disposed
FL-27
Approved Thawing Methods Used
FL-31
Plumbing Maintained; Sewage Disposal
FL-51
64
Jan 10, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris. -inside, lower portion of "back of house #2" reach-in cooler has an accumulation of grease and food debris, employee leaned **Corrected On-Site**
22-02-4
Basic - Garbage on the ground and/or pad around dumpster. -discarded wooden pallets on ground inside dumpster enclosure
33-19-4
Basic - Hole in or other damage to wall. -wall to right of rice cooker has an accumulation of rust
36-24-5
Basic - Ice buildup on walk-in freezer door, employee removed **Corrected On-Site**
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris
23-03-4
Basic - Single-service articles improperly stored. -case of cups stored on floor in storage room
25-05-4
70
Jul 26, 2024
Routine - Food
3 minor violations.
View 3 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Washing Fruits and Vegetables
FL-42
Plumbing Maintained; Sewage Disposal
FL-51
82
Feb 5, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice buildup in walk-in freezer. **Repeat Violation**
14-69-4
Basic - Plumbing system in disrepair. -water leaking from pipe underneath handwash sink at end of prep line
29-08-4
90
Oct 5, 2023
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. -FRLA certificates not original documents, copies **Repeat Violation**
53B-09-4
Basic - Floor soiled/has accumulation of debris. -floor underneath and behind equipment have an an accumulation of grease and food debris
36-73-4
Basic - Floor tiles missing and/or in disrepair. -broken floor tile underneath cooking equipment
36-17-5
Basic - Hole in or other damage to wall. -hole in wall behind waste oil container **Repeat Violation**
36-24-5
Basic - Light ice buildup on floor of walk-in freezer underneath rubber mat.
14-69-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance, employee cleaned **Corrected On-Site**
36-27-5
70
Feb 22, 2023
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
View 8 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee working in drive thru station failed to wash hands before putting on gloves to initiate packaging food, operator corrected employee, employee washed hands and put on new gloves **Corrected On-Site**
12A-07-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw beef stored on top of spring rolls, operator reorganized **Corrected On-Site**
08A-05-6
Intermediate - Food-contact surface soiled with food debris. -inside of microwave has light accumulation of food debris
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in rear prep area, operator installed paper towels **Corrected On-Site**
31B-02-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. -FRLA certificates not original documents
53B-09-4
Basic - Hole in or other damage to wall. -hole in wall behind waste oil tank in rear prep area
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of microwave lightly soiled
23-03-4
Basic - Standing water in bottom of reach-in-cooler. -veggie reach in cooler below pasteurized eggs
29-49-6
47
Sep 23, 2022
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of reach in cooler at end of cookline -soda nozzles in dining room
22-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Devin
53B-13-5
Basic - Floor soiled/has accumulation of debris. -walk in cooler
36-73-4
Basic - Garbage on the ground behind dumpster.
33-19-4
Basic - Ice buildup in reach-in cooler at far end of cookline.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler fan covers lightly soiled
23-03-4
67

Frequently Asked Questions

When was Panda Express 2555 last inspected?

The most recent health inspection at Panda Express 2555 on file is from Dec 16, 2025. The public record contains eight inspections in total.

What is the most common violation at Panda Express 2555?

Across the inspection record, “ice buildup on walk-in freezer door” has been cited four times, more than any other issue at Panda Express 2555.

How does Panda Express 2555 compare to other restaurants in Port Orange?

Panda Express 2555 most recently scored 78 out of 100, which is higher than the Port Orange average of 66.

Has Panda Express 2555's inspection record improved over time?

Results have been roughly steady. Inspections at Panda Express 2555 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Panda Express 2555 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Panda Express 2555 inspected?

Based on the inspection history on file, Panda Express 2555 is inspected around two times per year on average.