Panda Express 1752
Last inspected: Jan 20, 2026
90
Score
Panda Express 1752, located at 8750 W Flagler St in Miami, FL, had a low-risk inspection on January 20, 2026, with a score of 90. Two minor violations were noted during this inspection, including microwave equipment in poor repair and standing water under storage shelves. The standing water was addressed and corrected on-site by the operator.
8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 20, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment in poor repair. Observed top interior of microwave in poor repair by triple sink.
14-11-5
Basic - Floor area(s) covered with standing water. Observed under storage shelves next to walk in freezer. Operator dried out the water. **Corrected On-Site**
36-22-4
90
Jul 31, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employees Maria and Dania both hired for more than 60 days.
53B-02-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed metal containers wet nesting on shelve under triple sink drain board. Operator dried containers. **Corrected On-Site**
24-08-4
86
Jan 29, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken with veggies (124F - Hot Holding); beef with veggies (123F - Hot Holding) on warmer. As per operator for less than 30 min. Operator placed products on stove for reheat. **Corrective Action Taken**
03B-01-6
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining at hand sink next to washing area.
29-20-5
82
Jul 26, 2024
Routine - Food
1 critical violation.
View 1 violation
Employee Health Policies Present
FL-03
86
Mar 11, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Floor area(s) covered with standing water. Observed under sauce storage shelve next to walk in cooler. **Repeat Violation**
36-22-4
Basic - Floor tiles missing and/or in disrepair. Observed walk in freezer floor in disrepair.
36-17-5
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at men's room. Manager posted the sign. **Corrected On-Site** **Repeat Violation**
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer door gaskets soiled across cook line. Employee cleaned during inspection. **Corrected On-Site**
23-03-4
82
Aug 31, 2023
Routine - Food
6 minor violations.
View 6 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Single-Use/Single-Service Articles Properly Stored and Used
FL-45
74
Feb 8, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form during inspection.
11-26-1
Basic - Ice buildup in walk-in freezer. **Repeat Violation**
14-69-4
Basic - Water leaking from pipe and/or faucet/handle. Observed leaking inside walk-in cooler.
29-11-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in cook line. **Repeat Violation**
21-12-4
70
Jul 28, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer unit and floor. **Repeat Violation**
14-69-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic utensils unwrapped stored not inverted in front counter. Manager removed and stored inverted during inspection. **Corrected On-Site**
25-06-4
90
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