Overtime

1969 Sunset Point Road, Clearwater, FL 33765

Bar / Pub

Last inspected: Apr 8, 2026

Score

High Risk

Going back to 2022, Overtime has four inspections in the public record. The latest inspection on file is from Apr 8, 2026. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Things have been moving the wrong way, with the rolling count rising from around four violations to closer to nine violations per visit.

Across the inspection history, “accumulation of black mold-like substance in the interior” is the issue that surfaces most often, recorded two times.

Overtime's latest score of 50 falls below the Clearwater average of 79. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 8, 2026

Routine - Food

5 major violations. 4 minor violations.

View 9 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**

11-27-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Michelle Cognetti food manager training expired on 4/07/2026

53A-02-7

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Deborah and Jackie training expired 2/24/26 . Other employees are current

53B-14-5

Basic - Accumulation of black mold-like substance in the interior of the ice machine

22-20-5

Basic - Food ( box of limes) stored on floor in walk in cooler

08B-38-4

Basic - Ice scoop handle in contact with ice in the bar area . Bartender relocated the ice scoop **Corrected On-Site**

10-08-5

Basic - Women's bathroom door left open other than during cleaning or maintenance.

32-02-4

Feb 19, 2025

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Obtained from Approved Sources

FL-11

Toilet Rooms Maintained

FL-53

Feb 14, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Exterior door has a gap at the threshold that opens to the outside.

35B-01-4

Basic - No handwashing sign provided at a hand sink used by food employees. Mens room.

31B-04-4

Basic - Bathroom located inside establishment not completely enclosed with self-closing door. First Ladies room.

32-04-4

Sep 1, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Ice machine soiled with mold like substance near bar dining room area. Discussed with operator. **Repeat Violation**

22-20-5

Basic - Floor soiled/has accumulation of debris. -Under three compartment sink and under soda bag in a box storage rack. Discussed with operator. -Tiles broken and missing at back door near walk in cooler. Discussed with manager.

36-73-4

Basic - Food stored on floor. -Boxes of oil stored on floor under fryer. Employee moved boxes. **Corrected On-Site**

08B-38-4

Basic - Ice buildup in reach-in freezer. -Across from three compartment sink in storage area.

14-69-4

Frequently Asked Questions

When was Overtime last inspected?

The most recent health inspection at Overtime on file is from Apr 8, 2026. The public record contains four inspections in total.

What is the most common violation at Overtime?

Across the inspection record, “accumulation of black mold-like substance in the interior” has been cited two times, more than any other issue at Overtime.

How does Overtime compare to other restaurants in Clearwater?

Overtime most recently scored 50 out of 100, which is lower than the Clearwater average of 79.

Has Overtime's inspection record improved over time?

No. Recent inspections at Overtime have averaged around nine violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at Overtime means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Overtime inspected?

Based on the inspection history on file, Overtime is inspected roughly once per year on average.

Nearby Restaurants

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Score: 61 — Medium Risk

Granadino's Italian Restaurant

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Indi's Restaurant

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Score: 55 — Medium Risk

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