Outlaws Bar-B-Q

6804 Thomas Dr, Panama City Beach, FL 32408

American

Last inspected: Dec 2, 2025

Score

Low Risk

Outlaws Bar-B-Q appears in inspection records seven times, starting in 2022. The most recent visit was on Dec 2, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

Outlaws Bar-B-Q scores about where you'd expect for a Panama City Beach restaurant. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 2, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Certified Food Manager Identification

FL-02

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Jun 3, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Stored food not covered. Raw ground patties stored in upright freezer not covered. Employee placed lid over beef. **Corrected On-Site**

08B-12-5

Aug 1, 2024

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Feb 1, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Grill drawers: fries 62F, corn nuggets 55F, less than 2 hours per operator. Moved to freezer at time of inspection. **Corrective Action Taken**

03A-02-5

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 8 dead flies on fly strip in prep room. Operator discarded fly strip. **Corrected On-Site**

35A-06-4

Basic - Floor area(s) covered with standing water. In dish room.

36-22-4

Oct 24, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - Duct tape used to repair nonfood-contact surface- Flat top cooler drawers.

14-71-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease/residue build up on back door to establishment and on door to walk-in room. **Repeat Violation**

23-03-4

Jan 18, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Aug 25, 2022

Routine - Food

3 critical violations. 3 minor violations.

View 6 violations

High Priority - Dented/rusted cans present. See stop sale. Can of green beans dented on seam.

01B-01-4

High Priority - Pesticide use not in accordance with manufacturer's directions. Pesticide emitting strips hanging behind bar by beer taps. Operator discarded at time of inspection. **Corrected On-Site**

41-20-4

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over American cheese in walk-in. Operator moved eggs to bottom. **Corrected On-Site**

08A-05-6

Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Tall double door freezer items not frozen, operator states recently defrosted.

03A-05-5

Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walk-in cooler interior walls.

36-30-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Interior walk-in cooler walls.

36-27-5

Show all 7 inspections Show less

Frequently Asked Questions

When was Outlaws Bar-B-Q last inspected?

The most recent health inspection at Outlaws Bar-B-Q on file is from Dec 2, 2025. The public record contains seven inspections in total.

How does Outlaws Bar-B-Q compare to other restaurants in Panama City Beach?

Outlaws Bar-B-Q most recently scored 82 out of 100, which is about the same as the Panama City Beach average of 84.

Has Outlaws Bar-B-Q's inspection record improved over time?

Results have been roughly steady. Inspections at Outlaws Bar-B-Q have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Outlaws Bar-B-Q means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Outlaws Bar-B-Q inspected?

Based on the inspection history on file, Outlaws Bar-B-Q is inspected around two times per year on average.

Nearby Restaurants

Score: 64 — Medium Risk

Local Konbini

606 A Commerce Dr

Score: 100 — Low Risk

Explore More

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