Outback Steakhouse
Last inspected: Nov 20, 2025
61
Score
The Outback Steakhouse at 1642 Pine Island Rd, Cape Coral, FL, had a moderate risk inspection on November 20, 2025, with a score of 61. This inspection identified one critical, one major, and five minor violations. Repeat violations were noted for missing or disrepaired floor tiles and torn reach-in cooler gaskets.
8
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Nov 20, 2025
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
61
Jul 17, 2025
Routine - Food
1 major violation. 4 minor violations.
74
Jan 6, 2025
Routine - Food
4 minor violations.
82
Jul 24, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Nov 16, 2023
Routine - Food
1 critical violation. 6 minor violations.
64
Jul 12, 2023
Routine - Food
1 major violation. 5 minor violations.
70
Dec 14, 2022
Routine - Food
1 critical violation. 6 minor violations.
64
Jul 20, 2022
Routine - Food
1 critical violation. 4 minor violations.
70
Violations — Nov 20, 2025 Inspection
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed men's restroom door not tight fitting.
32-04-4
Basic - Equipment in poor repair. Observed reach-in cooler gaskets torn. **Repeat Violation**
14-11-5
Basic - Floor tiles missing and/or in disrepair. **Repeat Violation**
36-17-5
Basic - Food stored on floor. Observed boxes of hamburger buns on floor in walk-in freezer. The manager removed boxes of hamburger buns from floor in walk-in freezer. **Corrected On-Site**
08B-38-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of flour. The manager removed scooper from the container of flour. **Corrected On-Site** **Repeat Violation**
10-01-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ribs (48F - Cold Holding) in reach-in cooler under the cook line. The manager discarded ribs. **Corrected On-Site**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Observed empty container in handwashing sink in dishwashing area. The operator removed container from handwashing sink. **Corrected On-Site**
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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