Otc Concessions

404 N Alexander St, Plant City, FL 33563
Other
Last inspected: Oct 30, 2025
90
Score
Low Risk

Otc Concessions appears in inspection records six times, starting in 2022. The newest entry in the record is dated Oct 30, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

The city-wide average for Plant City sits at 81, putting Otc Concessions on the better side of that line. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Oct 30, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - No soap provided at handwash sink.
31B-03-4
90
Jan 16, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** - From follow-up inspection 2025-01-16: **Time Extended**
11-27-4
Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. **Warning** - From follow-up inspection 2025-01-16: **Time Extended**
51-13-4
86
Oct 31, 2024
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Basic - No Heimlich maneuver/choking sign posted. **Warning**
51-13-4
70
Sep 7, 2023
Routine - Food
2 major violations.
View 2 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
82
May 16, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table
12B-07-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
90
Dec 16, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
90

Frequently Asked Questions

When was Otc Concessions last inspected?

The most recent health inspection at Otc Concessions on file is from Oct 30, 2025. The public record contains six inspections in total.

How does Otc Concessions compare to other restaurants in Plant City?

Otc Concessions most recently scored 90 out of 100, which is higher than the Plant City average of 81.

Has Otc Concessions' inspection record improved over time?

Results have been roughly steady. Inspections at Otc Concessions have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Otc Concessions means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Otc Concessions inspected?

Based on the inspection history on file, Otc Concessions is inspected around two times per year on average.