Orlando Marathon

5365 International Dr, Orlando, FL 32819

American

Last inspected: Mar 10, 2026

Score

Low Risk

Orlando Marathon appears in inspection records seven times, starting in 2022. The latest inspection on file is from Mar 10, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around four violations each.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 10, 2026

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Inspected on 1/8/20 **Warning** - From follow-up inspection 2026-03-10: **Time Extended**

29-28-4

Jan 8, 2026

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee working less than 60 days **Warning**

11-26-1

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Inspected on 1/8/20 **Warning**

29-28-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table **Warning**

12B-07-4

Basic - Oil container , container of flour and rice stored on floor. In back area next to three compartment sink **Corrected On-Site** **Warning**

08B-38-4

Basic - Wet mop not stored in a manner to allow the mop to dry. In back storage area **Warning**

42-01-4

Dec 9, 2024

Food-Licensing Inspection

1 critical violation. 3 major violations. 3 minor violations.

View 7 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Washing Fruits and Vegetables

FL-42

Wiping Cloths Properly Used and Stored

FL-41

Lighting Adequate; Required Shields in Place

FL-36

Apr 25, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning** - From follow-up inspection 2024-04-25: **Time Extended**

29-42-4

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. License is not on site. **Warning** - From follow-up inspection 2024-04-25: **Time Extended**

50-09-4

Basic - - From initial inspection : Basic - Hole in or other damage to front counter wall. **Warning** - From follow-up inspection 2024-04-25: **Time Extended**

36-24-5

Apr 24, 2024

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

29-42-4

High Priority - Roach activity present as evidenced by live roaches found. 1- live roach crawling on front counter wall. Operator removed and cleaned, sanitized area. **Corrected On-Site** **Warning**

35A-05-4

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. **Corrected On-Site** **Warning**

22-38-5

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Empandas in reach in cooler prepared 24 hours ago , not date marked, **Corrected On-Site** **Warning**

02C-02-5

Basic - Current Hotel and Restaurant license not displayed. License is not on site. **Warning**

50-09-4

Basic - Hole in or other damage to front counter wall. **Warning**

36-24-5

Basic - No conspicuously located ambient air temperature thermometer in hot holding unit. **Warning**

05-09-4

Jun 26, 2023

Food-Licensing Inspection

No violations found.

100

Jul 26, 2022

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Orlando Marathon last inspected?

The most recent health inspection at Orlando Marathon on file is from Mar 10, 2026. The public record contains seven inspections in total.

How does Orlando Marathon compare to other restaurants in Orlando?

Orlando Marathon most recently scored 90 out of 100, which is higher than the Orlando average of 79.

Has Orlando Marathon's inspection record improved over time?

Results have been roughly steady. Inspections at Orlando Marathon have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Orlando Marathon means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Orlando Marathon inspected?

Based on the inspection history on file, Orlando Marathon is inspected around two times per year on average.

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