Orange Blossom Opry

16439 Se 138Th Terrace, Weirsdale, FL 32195
Other
Last inspected: Apr 24, 2026
86
Score
Low Risk

Across the available record, Orange Blossom Opry has four inspections on file, the first dated 2022. Inspectors last stopped by on Apr 24, 2026. Low risk means the most recent visit produced few or no significant findings.

The trend has been favorable: violation counts have eased from around four violations to closer to two violations per visit over the last few inspections.

The most common issue across all inspections has been “unwashed fruits/vegetables stored with ready-to-eat food”, showing up two times.

Orange Blossom Opry's latest score of 86 sits above the Florida average of 72. There isn't much in the file that would give a customer pause.

4
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Apr 24, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for 3 employees over 60 days. **Warning**
53B-01-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Bag of oranges on top of beer keg in reach in cooler at front counter. **Repeat Violation**
08B-17-4
86
Jan 3, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Top section of deflector plate inside ice machine has mold like substance.
22-02-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Bag of oranges on top of beer keg.
08B-17-4
Basic - Carbon dioxide/helium tanks not adequately secured. Four tanks near back door.
51-11-4
82
Aug 3, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Hot and Cold Water Available; Adequate Pressure
FL-25
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Sewage and Wastewater Properly Disposed
FL-27
Equipment Adequate to Maintain Product Temperature
FL-29
61
Aug 18, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - No mop sink or curbed cleaning facility provided at establishment. Plans approved 02/02/2016 showed mop sink outside next to exit door (left side). **Warning**
29-27-4
95

Frequently Asked Questions

When was Orange Blossom Opry last inspected?

The most recent health inspection at Orange Blossom Opry on file is from Apr 24, 2026. The public record contains four inspections in total.

What is the most common violation at Orange Blossom Opry?

Across the inspection record, “unwashed fruits/vegetables stored with ready-to-eat food” has been cited two times, more than any other issue at Orange Blossom Opry.

Has Orange Blossom Opry's inspection record improved over time?

Yes. Recent inspections at Orange Blossom Opry have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Orange Blossom Opry means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Orange Blossom Opry inspected?

Based on the inspection history on file, Orange Blossom Opry is inspected roughly once per year on average.