One Love Food Truck

5220 Us Hwy 1, Key West, FL 33040
African
Last inspected: Sep 17, 2025
74
Score
Medium Risk

The health department has logged five inspections at One Love Food Truck, the earliest from 2023. The most recent report on file is from Sep 17, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

One Love Food Truck scores about where you'd expect for a Key West restaurant. On the whole, the file is mixed but not concerning.

5
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Sep 17, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Plumbing Maintained; Sewage Disposal
FL-51
74
Mar 25, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs over raw bacon in reach in cooler.
08A-20-5
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand blocked by a prep table, operator removed it. **Corrected On-Site**
31A-09-4
Basic - In-use wet wiping cloth/towel used under cutting board.
21-04-4
74
Apr 23, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/23. **Admin Complaint**
50-17-3
86
May 4, 2023
Routine - Food
No violations found.
100
May 2, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in reach-in cooler across from three compartment sink: sour cream (48F - Cold Holding); beef (48F - Cold Holding); tomatoes (49F - Cold Holding); shrimp (47F - Cold Holding). Owner stated items were at proper temperature 2 hours prior to temperature being taken. Employee placed items in reach-in freezer to reduce temperature to 41F. **Repeat Violation** **Admin Complaint**
03A-02-5
Intermediate - Failure to maintain freezing records on nonexempt fish for 90 days. No proof of parasite destruction for salmon served undercooked. Owner acquired letter from Sysco distributor. **Corrected On-Site**
01D-02-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Tiles in kitchen area.
36-37-5
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish located in reach-in cooler across from three compartment sink.
06-09-1
70

Frequently Asked Questions

When was One Love Food Truck last inspected?

The most recent health inspection at One Love Food Truck on file is from Sep 17, 2025. The public record contains five inspections in total.

How does One Love Food Truck compare to other restaurants in Key West?

One Love Food Truck most recently scored 74 out of 100, which is about the same as the Key West average of 74.

Has One Love Food Truck's inspection record improved over time?

Results have been roughly steady. Inspections at One Love Food Truck have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at One Love Food Truck means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is One Love Food Truck inspected?

Based on the inspection history on file, One Love Food Truck is inspected around two times per year on average.