On Time Catering

7143 N Waterway Dr, Miami, FL 33155
Catering
Last inspected: Mar 31, 2026
95
Score
Low Risk

The health department has logged 10 inspections at On Time Catering, the earliest from 2024. The most recent visit was on Mar 31, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

When inspectors have written things up, “ceiling not smooth” has been the most frequent reason, cited two times.

On Time Catering's latest score of 95 sits above the Miami average of 74. Overall, the inspection record reads well.

10
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 31, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of prep table in kitchen area not stored in chlorine sanitizing solution. Operator discarded. **Corrected On-Site**
21-12-4
95
Oct 28, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
95
May 22, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.
23-03-4
95
Mar 11, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. **Repeat Violation**
36-37-5
Basic - Utility lines are unnecessarily exposed. Observed a drainage tube from AC above 3 compartment sink.
36-04-5
90
Dec 10, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwashing sink at second bathroom with no hot water connection. Bathroom is not used by employees. **Warning** - From follow-up inspection 2024-12-10: Observed handwashing sink at second bathroom with no hot water connection. Bathroom is not used by employees. **Time Extended**
27-16-4
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. **Warning** - From follow-up inspection 2024-12-10: Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. **Time Extended**
36-37-5
86
Dec 9, 2024
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Employee Health Policies Present
FL-03
Supervisor/Person in Charge Present
FL-01
Sewage and Wastewater Properly Disposed
FL-27
Lighting Adequate; Required Shields in Place
FL-36
55
Oct 3, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed raw beef stored inside non food grade bag at walk in cooler. Operator removed bag. **Corrected On-Site**
14-31-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium solution at 0 ppm. Operator replenished quaternary ammonium solution. Final reading, 200ppm. **Corrected On-Site**
21-08-4
82
Jun 12, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose connected at storage area missing vacuum breaker.
29-34-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed metal spatula stored inside hand sink at preparation area. Manager removed item. **Corrected On-Site**
31A-11-4
78
Mar 15, 2024
Routine - Food
2 minor violations.
View 2 violations
Hot and Cold Water Available; Adequate Pressure
FL-25
Lighting Adequate; Required Shields in Place
FL-36
90
Jan 30, 2024
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed above convection ovens.
36-32-5
95

Frequently Asked Questions

When was On Time Catering last inspected?

The most recent health inspection at On Time Catering on file is from Mar 31, 2026. The public record contains 10 inspections in total.

What is the most common violation at On Time Catering?

Across the inspection record, “ceiling not smooth” has been cited two times, more than any other issue at On Time Catering.

How does On Time Catering compare to other restaurants in Miami?

On Time Catering most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has On Time Catering's inspection record improved over time?

Results have been roughly steady. Inspections at On Time Catering have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at On Time Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is On Time Catering inspected?

Based on the inspection history on file, On Time Catering is inspected around five times per year on average.