On the Fly

539 Richard Jackson Blvd, Panama City Beach, FL 32407
American
Last inspected: Jan 23, 2024
100
Score
Low Risk

On the Fly has been inspected four times since 2022. The latest inspection on file is from Jan 23, 2024. Low risk means the most recent visit produced few or no significant findings. The most recent inspection at On the Fly is from Jan 23, 2024, and nothing newer appears in the public record.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

The most common issue across all inspections has been “ready-to-eat”, showing up two times.

Among Panama City Beach restaurants, the typical score is 84; On the Fly is comfortably above that bar. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 23, 2024
Routine - Food
No violations found.
100
Oct 20, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed cup and spoons in hand wash sink next to coffee area. Employee removed. **Corrected On-Site**
31A-11-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wash cloth sitting on counter. Employee put in solution. **Corrected On-Site**
21-12-4
86
Dec 20, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed egg white mixture dated past 7 days. Chef threw mixture away. **Corrective Action Taken** **Repeat Violation**
02C-01-5
86
Sep 8, 2022
Routine - Food
4 critical violations. 1 major violation.
View 5 violations
High Priority - Container of medicine improperly stored. Observed bottle of Aleve next to cake decorations on prep table.
41-07-4
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed horsey sauce and Tre Sauce held over 7 days.
02C-01-5
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed horsey sauce and Tre Sauce held over 7 days.
01B-24-5
High Priority - Employee touching ready-to-eat food with their bare hands - ready-to-eat food heated as a sole ingredient not heated to 145 degrees F after bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed cooks touching bread toasted for sandwiches with bare hands.
09-21-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink next to dish machine. Employee replaced paper towels. **Corrected On-Site**
31B-02-4
50

Frequently Asked Questions

When was On the Fly last inspected?

The most recent health inspection at On the Fly on file is from Jan 23, 2024. The public record contains four inspections in total.

What is the most common violation at On the Fly?

Across the inspection record, “ready-to-eat” has been cited two times, more than any other issue at On the Fly.

How does On the Fly compare to other restaurants in Panama City Beach?

On the Fly most recently scored 100 out of 100, which is higher than the Panama City Beach average of 84.

Has On the Fly's inspection record improved over time?

Results have been roughly steady. Inspections at On the Fly have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at On the Fly means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.