Oasis

313 S Atlantic Ave, Daytona Beach, FL 32118

Other

Last inspected: Feb 9, 2026

Score

Medium Risk

Oasis appears in inspection records eight times, starting in 2023. The latest inspection on file is from Feb 9, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The pattern that stands out is “ready-to-eat”, which has been cited two times.

Compared to the broader Daytona Beach restaurant scene, this is about average. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Insects, Rodents, and Animals Not Present

FL-38

Sep 5, 2025

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Mar 5, 2025

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Aug 20, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -opened sleeve of American cheese marked 8/12, manager discarded

02C-01-5

Intermediate - Handwash sink used for purposes other than handwashing. -hand sink used as dump sink

31A-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fire sprinkler line located above prep area in back

23-03-4

Feb 22, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Ice buildup in walk -in freezer

14-69-4

Basic - Food stored under dripping water line inside walk in freezer. -all product safely packaged, manager stated will shift away from frozen condensation drip

08B-52-4

Oct 25, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Toxic substance/chemical improperly stored. -grill cleaner stored above clean side of dish machine **Corrected On-Site**

41-10-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Food stored on floor. -cans of gravy on floor in liquor/beverage storage

08B-38-4

Basic - Employee personal food not properly segregated from food to be served to the public. -personal food bag stored in cooler above food for establishment **Corrected On-Site**

08B-49-4

Basic - Food stored in a location that is exposed to dust. -area directly under vent duct inside kitchen, packaged buns **Corrected On-Site**

08B-36-4

Mar 29, 2023

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening. See stop sale. -commercial processed mushrooms, marked 3/21

01B-28-5

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -canned mushrooms, opened 3/21. Manager discarded **Repeat Violation**

02C-01-5

Basic - Condensation or other drainage not disposed of according to law. -tiki bar, underneath hand sink

28-02-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. -open cans of redbull inside stand up cooler next to bulk condiments/dressings

12B-13-4

Basic - Carbon dioxide/helium tanks not adequately secured. -liquor room

51-11-4

Jan 4, 2023

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

Certified Food Manager Identification

FL-02

Supervisor/Person in Charge Present

FL-01

Plumbing Maintained; Sewage Disposal

FL-51

Toilet Rooms Maintained

FL-53

Show all 8 inspections Show less

Frequently Asked Questions

When was Oasis last inspected?

The most recent health inspection at Oasis on file is from Feb 9, 2026. The public record contains eight inspections in total.

What is the most common violation at Oasis?

Across the inspection record, “ready-to-eat” has been cited two times, more than any other issue at Oasis.

How does Oasis compare to other restaurants in Daytona Beach?

Oasis most recently scored 74 out of 100, which is about the same as the Daytona Beach average of 71.

Has Oasis' inspection record improved over time?

Results have been roughly steady. Inspections at Oasis have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Oasis means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Oasis inspected?

Based on the inspection history on file, Oasis is inspected around three times per year on average.

Nearby Restaurants

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Score: 90 — Low Risk

Strouds Daytona Lagoon

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Score: 47 — High Risk

Cruisin Cafe

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Score: 50 — High Risk

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