Oasis Banquet Hall

10776 Sw 24Th Street, Miami, FL 33165

Catering

Last inspected: Nov 6, 2025

Score

Low Risk

Public records show four inspections at Oasis Banquet Hall stretching back to 2023. The most recent report on file is from Nov 6, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around three violations lately and about 10 violations before that.

When inspectors have written things up, “no paper towels” has been the most frequent reason, cited three times.

Oasis Banquet Hall's latest score of 82 sits above the Miami average of 74. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 6, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink in bar area. **Repeat Violation**

31B-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled at bar. **Repeat Violation**

22-20-5

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout kitchen. **Repeat Violation**

36-37-5

Dec 12, 2024

Routine - Food

2 major violations. 7 minor violations.

View 9 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun nozzle soiled at bar area. Operator took nozzle to be cleaned. **Corrective Action Taken**

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink in employee bathroom. **Repeat Violation**

31B-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled in bar area.

22-20-5

Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not secured at bar area. Operator secured tank. **Corrected On-Site**

51-11-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout kitchen. **Repeat Violation**

36-37-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water damage above reach in coolers in kitchen area.

36-32-5

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed dumpster stored on grass in back of building.

33-23-4

Basic - Missing drain plug at dumpster.

33-11-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand sink in bar area.

31B-04-4

Jan 4, 2024

Routine - Food

1 critical violation. 6 major violations. 4 minor violations.

View 11 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10-1-23. Provided paperless licensing handout to manager via email.

50-17-3

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures via email. **Repeat Violation**

11-27-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed metal lid stored over hand sink at ware washing area.

31A-09-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at employee bathroom.

31B-02-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed and provided employee health agreement and employee reviewed and sign. **Repeat Violation**

11-26-1

Intermediate - No soap provided at handwash sink. Observed at employee bathroom.

31B-03-4

Intermediate - Spray bottle containing toxic substance not labeled. Observed plastic squeeze bottle of degreaser not labeled near ware washing area.

41-17-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at kitchen. **Repeat Violation**

36-37-5

Basic - Equipment in poor repair. Observed 2 door reach in cooler gasket in disrepair.

14-11-5

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at sides and bottom of back exit door.

35B-01-4

Basic - Silverware/utensils stored upright with the food-contact surface up. Observed at ware washing area.

24-18-4

Jan 12, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Obtained from Approved Sources

FL-11

Lighting Adequate; Required Shields in Place

FL-36

Frequently Asked Questions

When was Oasis Banquet Hall last inspected?

The most recent health inspection at Oasis Banquet Hall on file is from Nov 6, 2025. The public record contains four inspections in total.

What is the most common violation at Oasis Banquet Hall?

Across the inspection record, “no paper towels” has been cited three times, more than any other issue at Oasis Banquet Hall.

How does Oasis Banquet Hall compare to other restaurants in Miami?

Oasis Banquet Hall most recently scored 82 out of 100, which is higher than the Miami average of 74.

Has Oasis Banquet Hall's inspection record improved over time?

Yes. Recent inspections at Oasis Banquet Hall have averaged around three violations per visit, down from roughly 10 earlier in the record.

What does a low risk rating mean?

A low risk rating at Oasis Banquet Hall means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Oasis Banquet Hall inspected?

Based on the inspection history on file, Oasis Banquet Hall is inspected roughly once per year on average.

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