Noula

3111 Edgewood Ave N, Jacksonville, FL 32254

Greek / Mediterranean

Last inspected: Jan 30, 2026

Score

Medium Risk

Public records show five inspections at Noula stretching back to 2023. Inspectors last stopped by on Jan 30, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly two violations before.

Restaurants in Jacksonville average 74, so Noula trails the local norm. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 30, 2026

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Potentially Hazardous Food Held at Proper Temperature

FL-16

Warewashing Facilities Maintained and Used

FL-24

Aug 20, 2025

Routine - Food

No violations found.

100

Aug 19, 2025

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Wiping Cloths Properly Used and Stored

FL-41

May 6, 2025

Food-Licensing Inspection

1 critical violation. 3 major violations. 6 minor violations.

View 10 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing back flow preventer at water hose spigot located on wall near back door

29-34-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 4 food handler employees with no proof of form. Provided form

11-26-1

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork, cooked chicken and cooked turkey and cooked goat in make table reach in cooler not date marked. Employee stated was prep 2 days ago

02C-02-5

Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer

05-08-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Door hinge on unisex restroom in dining area in disrepair and door not self closing

32-04-4

Basic - Cutting board has cut marks and is no longer cleanable. Cut board on make table reach in cooler with cut marks

14-09-4

Basic - Equipment in poor repair. Walk in freezer with torn gasket

14-11-5

Basic - Food stored on floor. Case of dry oil stored on floor in dry storage area

08B-38-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Missing light shield cover in kitchen area over dry foods and cooking equipments and prep tables

38-07-4

Basic - No handwashing sign provided at a hand sink used by food employees. At multiple hand wash sinks. Provided hand wash handout

31B-04-4

Sep 13, 2023

Food-Licensing Inspection

1 major violation. 3 minor violations.

View 4 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Frequently Asked Questions

When was Noula last inspected?

The most recent health inspection at Noula on file is from Jan 30, 2026. The public record contains five inspections in total.

How does Noula compare to other restaurants in Jacksonville?

Noula most recently scored 64 out of 100, which is lower than the Jacksonville average of 74.

Has Noula's inspection record improved over time?

No. Recent inspections at Noula have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Noula means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Noula inspected?

Based on the inspection history on file, Noula is inspected around two times per year on average.

Nearby Restaurants

Hardees

6680 Commonwealth Ave

Score: 78 — Low Risk

Csx Warrington St

3019 Warrington St

Score: 100 — Low Risk

Fish & Grits

2851 Edgewood Ave N

Score: 100 — Low Risk

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