Noodles and Company 9031

3683 E Colonial Dr, Orlando, FL 32803

Asian / Fusion

Last inspected: Mar 31, 2026

Score

Low Risk

Noodles and Company 9031 has been inspected seven times since 2022. Noodles and Company 9031 was last inspected on Mar 31, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

The pattern that stands out is “open dumpster lid”, which has been cited two times.

The city-wide average for Orlando sits at 79, putting Noodles and Company 9031 on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 31, 2026

Food-Licensing Inspection

2 major violations.

View 2 violations

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Undercooked eggs on menu

02B-01-5

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with sign

02B-02-5

Mar 31, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior oven soiled

22-08-4

Basic - Floor tiles missing and/or in disrepair. Floor tiles cracked at dish machine

36-17-5

Aug 12, 2024

Routine - Food

7 minor violations.

View 7 violations

Basic - Equipment and utensils not properly air-dried - wet nesting. 1/3 pans on shelf wet nested Operator turned pans to dry **Corrected On-Site**

24-08-4

Basic - No Heimlich maneuver/choking sign posted. Provided operator with poster **Corrected On-Site**

51-13-4

Basic - Open dumpster lid.

33-16-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on counter. Operator removed cloth and placed in bucket **Corrected On-Site**

21-12-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested 2 sanitizer buckets. 0 ppm quart. Operator changed water and tested 200 ppm **Corrected On-Site**

21-08-4

Basic - Garbage on the ground and/or pad around dumpster. Large amount of garbage behind dumpster

33-19-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole open ceiling above ice machine

36-32-5

Mar 1, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's room door does not close completely

32-04-4

Basic - Hood filter missing from automatic fire suppression/exhaust system. Hood filters on cook line missing. Per operator filters taken out for cleaning

14-42-4

Basic - Single-service articles not stored inverted or protected from contamination. Single service bowls on front counter not inverted Operator inverted bowls **Corrected On-Site**

25-06-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish machine soiled

36-27-5

Oct 10, 2023

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Establishment has liquid egg product that does not indicate it was pasteurized or pre cooked. Liquid egg was stored in walk in cooler above shrimp and canned drinks

08A-05-6

53B-14-5

Basic - Floor soiled/has accumulation of debris. Under dish machine

36-73-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tong handle on top of ready to eat meatballs **Corrected On-Site**

10-06-5

Jan 26, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Toxic substance/chemical improperly stored. - Gallon of hand sanitizer stored on shelf above make table across from ovens. Operator moved to rack. **Corrected On-Site**

41-10-4

Basic - Open dumpster lid.

33-16-4

Jul 29, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. - Rice Krispies snack at front next to register **Corrected On-Site**

02D-03-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Noodles and Company 9031 last inspected?

The most recent health inspection at Noodles and Company 9031 on file is from Mar 31, 2026. The public record contains seven inspections in total.

What is the most common violation at Noodles and Company 9031?

Across the inspection record, “open dumpster lid” has been cited two times, more than any other issue at Noodles and Company 9031.

How does Noodles and Company 9031 compare to other restaurants in Orlando?

Noodles and Company 9031 most recently scored 82 out of 100, which is higher than the Orlando average of 79.

Has Noodles and Company 9031's inspection record improved over time?

Results have been roughly steady. Inspections at Noodles and Company 9031 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Noodles and Company 9031 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Noodles and Company 9031 inspected?

Based on the inspection history on file, Noodles and Company 9031 is inspected around two times per year on average.

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Lacantina Restaurant

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Score: 64 — Medium Risk

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