Noah's Agape Cafe
Last inspected: Mar 20, 2026
64
Score
Across the available record, Noah's Agape Cafe has seven inspections on file, the first dated 2022. The most recent visit was on Mar 20, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.
Recent visits have produced comparable findings, with counts hovering near four violations per visit.
The pattern that stands out is “bathroom located inside establishment not completely enclosed”, which has been cited three times.
Noah's Agape Cafe's latest score of 64 falls below the Florida average of 72. On the whole, the file is mixed but not concerning.
7
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (46F - Cold Holding); half and half (45F - Cold Holding) in bottom of reach in cooler at front counter, per employee both items have been consistently taken in out of cooler for less than 1 hour.
03A-02-5
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink reading 0ppm, employee emptied sink, refilled, and retested at 300ppm **Corrected On-Site**
22-43-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator's certification and 1 employee certification expired in over 30 days ago.
53B-14-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both bathroom doors do not close all the way by themselves. **Repeat Violation**
32-04-4
64
Jul 25, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic third pans on rack in back of kitchen not inverted.
24-05-4
Basic - Equipment in poor repair. Hot water handle to hand wash station does not work.
14-11-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both bathroom doors do not close all the way by themselves.
32-04-4
86
Feb 25, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Hot and Cold Water Available; Adequate Pressure
FL-25
74
Aug 2, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Back interior of ice machine near triple sink.
22-20-5
Basic - Current Hotel and Restaurant license not displayed. Last year's license displayed
50-09-4
Basic - Dead roaches on premises. 1 dead roach at front counter, operator cleaned up and discarded dead roach. **Corrected On-Site**
35A-03-4
Basic - Food stored on floor. Case of water in back storage area.
08B-38-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed oranges, tomatoes, and heads if romaine stored with tortillas and bread and over cheese in standing reach in cooler in back of kitchen.
08B-17-4
78
Feb 26, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open milk in bottom of reach in cooler at front counter, per operator milk was open on Saturday. **Repeat Violation**
02C-03-5
Basic - Single-service articles improperly stored. Uncovered stack of coffers filters under espresso machine at front counter. Uncovered stack of coffee filters on rack in back storage area. Both coffee filters not in use during inspection.
25-05-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Self closing hinge to one of the bathrooms has broken off the wall causing the door to not be self closing.
32-04-4
82
Sep 26, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open container of milk in the reach in cooler behind the front service counter opened the previous day with no product date marking. Operator placed date marker on the open container. **Corrected On-Site** **Repeat Violation**
02C-03-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of the bulk ice bin has mold like substance spots across back of the ice bin.
22-20-5
86
Aug 31, 2022
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In the prep room area standup reach in cooler, open container of cream cheese opened the previous morning stored with no product date marking. Operator placed a date mark on then open container of cream cheese. **Corrected On-Site**
02C-03-5
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee personal bag of food stored in standup reach in cooler in the back prep area over drinks to be served to customers. Operator relocated the employee food to the proper storage area. **Corrected On-Site**
08B-49-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. In the warewashing area, wet wiping cloths stored on the washboards of the three compartment sink. Operator set up a sanitizer solution bucket and placed wet wiping cloths in the sanitizer. **Corrected On-Site**
21-12-4
82
Frequently Asked Questions
When was Noah's Agape Cafe last inspected?
The most recent health inspection at Noah's Agape Cafe on file is from Mar 20, 2026. The public record contains seven inspections in total.
What is the most common violation at Noah's Agape Cafe?
Across the inspection record, “bathroom located inside establishment not completely enclosed” has been cited three times, more than any other issue at Noah's Agape Cafe.
Has Noah's Agape Cafe's inspection record improved over time?
Results have been roughly steady. Inspections at Noah's Agape Cafe have averaged around four violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Noah's Agape Cafe means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Noah's Agape Cafe inspected?
Based on the inspection history on file, Noah's Agape Cafe is inspected around two times per year on average.
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