Neapolitan Italian Eatery

645 Ingraham Ave, Haines City, FL 33844

Italian

Last inspected: Apr 20, 2026

Score

Low Risk

The health department has logged 10 inspections at Neapolitan Italian Eatery, the earliest from 2022. Neapolitan Italian Eatery was last inspected on Apr 20, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing four times across the record.

Neapolitan Italian Eatery scores about where you'd expect for a Haines City restaurant. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 20, 2026

Routine - Food

1 major violation.

View 1 violation

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Food items in reach and walk in cooler, operator labeled and date items. **Corrected On-Site**

02C-02-5

Dec 10, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Handwash sink used for purposes other than handwashing. Hand sink at front counter used as dump sink, observed ice in the sink. Towels stored in hand sink at pizza make line. Hand sink used as dump sink in prep/storage area, food debris observed in sink.

31A-11-4

Basic - Buildup of food debris/soil residue on equipment door handles. Observed on flip top cooler doors on cookline

23-24-4

Basic - In-use ice scoop stored on soiled surface between uses. Observed on soda fountain grate. Operator placed scoop correctly in ice. **Corrected On-Site**

10-12-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on double door reach in freezer doors. Operator cleaned. **Corrected On-Site**

23-03-4

Apr 15, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Operator removed utensils in Han sink in ware wash area. **Corrected On-Site**

31A-11-4

Basic - In-use tongs stored on equipment door handle between uses. Operator removed tongs on oven door on cook line. **Corrected On-Site**

10-20-4

Nov 19, 2024

Food-Licensing Inspection

No violations found.

100

Sep 12, 2024

Routine - Food

1 critical violation. 3 major violations. 4 minor violations.

View 8 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Chicken over bags of ice and lasagna in reach in freezer in prep area. Operator moved chicken to bottom of freezer. **Corrected On-Site**

08A-05-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Black mold like substance on cutting board in ware washing area.

22-02-4

Intermediate - No soap provided at handwash sink. Hand sink in ware washing area employee replaced soap at sink. **Corrected On-Site**

31B-03-4

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-05-5

Basic - Carbon dioxide/helium tanks not adequately secured. Tanks In storage behind office.

51-11-4

Basic - Employee eating in a food preparation or other restricted area. Owner eating in pizza preparation area.

12B-02-4

Basic - Food stored on floor. Box of lemons on floor of walk in cooler. Employee removed box off floor. **Corrected On-Site**

08B-38-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler.

14-17-4

Jun 14, 2024

Complaint Partial

1 major violation.

View 1 violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on the prep table. Operator cleaned washed and sanitized. **Corrected On-Site**

22-02-4

Jan 29, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**

51-11-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves In walk in cooler.

14-17-4

Jul 18, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy. **Corrected On-Site**

11-27-4

Intermediate - Handwash sink used for purposes other than handwashing. Roll of hamburger meat thawing in the hand washing sink in the back prep area near the walk in cooler. The product was placed in the walk in cooler. **Corrected On-Site**

31A-11-4

Basic - Time/temperature control for safety food thawed in an improper manner. Hamburger meat thawing at room temperature. Placed in the walk-in cooler. **Corrected On-Site**

06-01-5

Sep 13, 2022

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on the reach in coooler in the kitchen.

22-02-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled spat the pizza station.

23-03-4

Jul 14, 2022

Complaint Full

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade with a black buildup. Operator washed,rinsed and sanitized the can opener. **Corrected On-Site**

22-02-4

Basic - Food stored on floor. A case of flour on the floor next to the dough mixer and the ice machine. Operator removed the flour from off the floor. **Corrected On-Site**

08B-38-4

Show all 10 inspections Show less

Frequently Asked Questions

When was Neapolitan Italian Eatery last inspected?

The most recent health inspection at Neapolitan Italian Eatery on file is from Apr 20, 2026. The public record contains 10 inspections in total.

What is the most common violation at Neapolitan Italian Eatery?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Neapolitan Italian Eatery.

How does Neapolitan Italian Eatery compare to other restaurants in Haines City?

Neapolitan Italian Eatery most recently scored 90 out of 100, which is about the same as the Haines City average of 90.

Has Neapolitan Italian Eatery's inspection record improved over time?

Results have been roughly steady. Inspections at Neapolitan Italian Eatery have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Neapolitan Italian Eatery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Neapolitan Italian Eatery inspected?

Based on the inspection history on file, Neapolitan Italian Eatery is inspected around three times per year on average.

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