Narbona Natural Food - Deli

3015 Grand Ave Ste 116, Miami, FL 33133
Grocery / Market
Last inspected: Feb 5, 2026
95
Score
Low Risk

Inspectors have visited Narbona Natural Food - Deli eight times, with records going back to 2022. The most recent visit was on Feb 5, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Handwash sink used for purposes other than handwashing” comes up most often, recorded two times in the inspection record.

Among Miami restaurants, the typical score is 74; Narbona Natural Food - Deli is comfortably above that bar. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 5, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food and drinks in reach in cooler with establishment items not identified or segregated.
08B-49-4
95
Sep 5, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink used as a dump sink with soiled utensils stored inside. **Repeat Violation**
31A-11-4
Basic - Food stored on floor. Observed 4 boxes of butter stored on floor in walk in cooler. Operator removed and stored into shelves. **Corrected On-Site**
08B-38-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water or 102F.
10-07-4
82
Mar 21, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee use hand sink as dump sink to dispose left over gelato. Operator coached employee on proper hand sink usage procedures.
31A-11-4
Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed for bacon and cheese at display case. Operator removed to place date and time stamps. **Corrective Action Taken**
03G-53-1
86
Aug 21, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - In-use tongs stored on equipment door handle between uses. Observed on reach in cooler door.
10-20-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water of 67F. Operator discarded water and placed utensils in empty containers. **Corrected On-Site**
10-07-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at hand wash sink. **Repeat Violation**
31B-04-4
86
Mar 28, 2024
Routine - Food
2 minor violations.
View 2 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Approved Thawing Methods Used
FL-31
90
Oct 6, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Unclean building components, attachments or fixtures. Observed walk-in cooler fan covers soiled with accumulation of dust.
36-50-4
95
Apr 7, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Basic - Employee with no hair restraint while engaging in food preparation. Observed at the front counter.
13-03-4
Basic - In-use tongs stored on reach in cooler door handle between uses. **Corrected On-Site**
10-20-4
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Observed unit in the deli area.
38-04-4
74
Dec 28, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Narbona Natural Food - Deli last inspected?

The most recent health inspection at Narbona Natural Food - Deli on file is from Feb 5, 2026. The public record contains eight inspections in total.

What is the most common violation at Narbona Natural Food - Deli?

Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited two times, more than any other issue at Narbona Natural Food - Deli.

How does Narbona Natural Food - Deli compare to other restaurants in Miami?

Narbona Natural Food - Deli most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Narbona Natural Food - Deli's inspection record improved over time?

Results have been roughly steady. Inspections at Narbona Natural Food - Deli have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Narbona Natural Food - Deli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Narbona Natural Food - Deli inspected?

Based on the inspection history on file, Narbona Natural Food - Deli is inspected around three times per year on average.