Naked Farmer

4306 W Gandy Blvd, Tampa, FL 33611

American

Last inspected: Jan 12, 2026

Score

Low Risk

Going back to 2023, Naked Farmer has seven inspections in the public record. On Jan 12, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged three times.

The city-wide average for Tampa sits at 79, putting Naked Farmer on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 12, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection.

22-02-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed open employee water bottle stored in milk reach in cooler. Operator removed during inspection. **Corrected On-Site**

08B-49-4

Jul 8, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection

22-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee bottled water on prep table. Employee removed bottle during inspection. **Corrected On-Site**

12B-07-4

Basic - Old labels stuck to food containers after cleaning. Observed old label residue on metal pan stored on shelf. Operator removed sticker and moved pan to be washed during inspection. **Corrective Action Taken**

16-46-4

Basic - Working containers of food removed from original container not identified by common name. Observed spray bottle on cooks line not labeled at time of inspection. Operator had employee label during inspection. **Corrected On-Site**

02D-01-5

Jan 10, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards on cooks line stained at time of inspection.

22-02-4

Basic - Cutting board has cut marks and is no longer cleanable. Some cutting boards are grooved stored under prep table in prep room at time of inspection.

14-09-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal food containers stored on wire shelves in kitchen.

24-08-4

Basic - Old labels stuck to food containers after cleaning. Observed old sticker adhesive on clear plastic food containers Stored on shelves

16-46-4

Jul 8, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Wiping Cloths Properly Used and Stored

FL-41

Mar 25, 2024

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Supervisor/Person in Charge Present

FL-01

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Jan 23, 2024

Complaint Full

3 minor violations.

View 3 violations

Basic - - From initial inspection : Basic - Ceiling tile missing. All ceiling tile missing in electrical room. Cove molding at floor/wall juncture broken/missing. Cove molding in employee area cracked and in disrepair. **Warning** - From follow-up inspection 2024-01-23: **Time Extended**

36-36-4

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed dishes not properly dried before stacking in dish drying area next to 3 compartment sink. **Warning** - From follow-up inspection 2024-01-23: **Time Extended**

24-08-4

Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket on rational oven next to prep sink in back prep area in disrepair. **Warning** - From follow-up inspection 2024-01-23: **Time Extended**

14-11-5

Oct 19, 2023

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Naked Farmer last inspected?

The most recent health inspection at Naked Farmer on file is from Jan 12, 2026. The public record contains seven inspections in total.

What is the most common violation at Naked Farmer?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Naked Farmer.

How does Naked Farmer compare to other restaurants in Tampa?

Naked Farmer most recently scored 86 out of 100, which is higher than the Tampa average of 79.

Has Naked Farmer's inspection record improved over time?

Results have been roughly steady. Inspections at Naked Farmer have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Naked Farmer means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Naked Farmer inspected?

Based on the inspection history on file, Naked Farmer is inspected around three times per year on average.

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