Myakka Outpost

13208 State Road 72, Sarasota, FL 34241
American
Last inspected: Jan 20, 2026
100
Score
Low Risk

Myakka Outpost appears in inspection records eight times, starting in 2022. The most recent visit was on Jan 20, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Looking across the full record, “food stored on floor” is the recurring theme, flagged two times.

Compared to the broader Sarasota restaurant scene, where the average is 81, this is a stronger showing. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 20, 2026
Routine - Food
No violations found.
100
Jul 16, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed pork 123F and gator bites 121F hot holding.
03B-01-6
86
Dec 13, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor.Observed oil on floor in trailer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**
08B-38-4
95
Jul 15, 2024
Routine - Food
2 minor violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
90
Dec 18, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
78
Aug 17, 2023
Routine - Food
1 major violation.
View 1 violation
Food Obtained from Approved Sources
FL-11
82
Jan 11, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Food Obtained from Approved Sources
FL-11
Hot and Cold Water Available; Adequate Pressure
FL-25
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Wiping Cloths Properly Used and Stored
FL-41
67
Aug 11, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed quaternary sanitizer bucket at 100 ppm. Operator corrected to 200 ppm. **Corrected On-Site**
22-53-4
Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed damaged sanitizer container without color chart to measure ppm of quaternary sanitizer.
16-36-4
Basic - Food stored on floor. Observed sauce containers such as BBQ on floor next to grill . Operator corrected by removing. **Corrected On-Site**
08B-38-4
74

Frequently Asked Questions

When was Myakka Outpost last inspected?

The most recent health inspection at Myakka Outpost on file is from Jan 20, 2026. The public record contains eight inspections in total.

What is the most common violation at Myakka Outpost?

Across the inspection record, “food stored on floor” has been cited two times, more than any other issue at Myakka Outpost.

How does Myakka Outpost compare to other restaurants in Sarasota?

Myakka Outpost most recently scored 100 out of 100, which is higher than the Sarasota average of 81.

Has Myakka Outpost's inspection record improved over time?

Results have been roughly steady. Inspections at Myakka Outpost have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Myakka Outpost means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Myakka Outpost inspected?

Based on the inspection history on file, Myakka Outpost is inspected around two times per year on average.