Mr2 Food Services

700 S Royal Poinciana Blvd Ste 102, Miami Springs, FL 33166

Catering

Last inspected: Feb 6, 2026

Score

Low Risk

The health department has logged nine inspections at Mr2 Food Services, the earliest from 2022. Mr2 Food Services was last inspected on Feb 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

Across the inspection history, “food-contact surface soiled with food debris” is the issue that surfaces most often, recorded four times.

Among Miami Springs restaurants, the typical score is 78; Mr2 Food Services is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 6, 2026

Routine - Food

3 minor violations.

View 3 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled in kitchen.

36-34-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave on prep table in kitchen.

22-08-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed inside kitchen. **Corrected On-Site**

31B-04-4

Oct 13, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table in kitchen. **Repeat Violation**

22-02-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed aluminum container stored inside hand wash sink in kitchen. Operator removed container from sink. **Corrected On-Site**

31A-11-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone stored on cutting board inside kitchen. Operator removed phone from cutting board. **Corrected On-Site**

40-06-5

Mar 10, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Oct 14, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled slicer blade guard n prep table in kitchen. **Repeat Violation**

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets at front counter. **Repeat Violation**

23-03-4

Basic - Standing water in bottom of reach-in-cooler. Observed inside reach in cooler in front of deep fryers in kitchen.

29-49-6

Basic - Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**

14-17-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed black dust behind shelf over three compartment sink.

36-27-5

Jun 21, 2024

Routine - Food

No violations found.

100

Apr 29, 2024

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled slicer blade guard. **Repeat Violation**

22-02-4

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-05-5

Basic - Bowl or other container with no handle used to dispense food. Observed foam cup stored inside wheat container at front counter. Operator removed cup. **Corrected On-Site**

14-01-5

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching rice inside kitchen. Operator stored scoop correctly. **Corrected On-Site**

10-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler fan covers. Also, observed soiled reach in cooler at front counter. **Repeat Violation**

23-03-4

Basic - Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**

14-17-4

Dec 5, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table inside kitchen. **Repeat Violation**

22-02-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of deep fryers. Also, observed soiled Walk in cooler fan covers. **Repeat Violation**

23-03-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed inside Walk in cooler. **Repeat Violation**

14-17-4

Basic - Working containers of food removed from original container not identified by common name. Observed salt container on prep table inside kitchen. Operator labeled it. **Corrected On-Site**

02D-01-5

Jun 22, 2023

Routine - Food

2 major violations. 6 minor violations.

View 8 violations

Hands Clean and Properly Washed

FL-08

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Warewashing Facilities Maintained and Used

FL-24

Toilet Rooms Maintained

FL-53

Food in Good Condition, Safe, and Unadulterated

FL-13

Oct 24, 2022

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Toilet Rooms Maintained

FL-53

Show all 9 inspections Show less

Frequently Asked Questions

When was Mr2 Food Services last inspected?

The most recent health inspection at Mr2 Food Services on file is from Feb 6, 2026. The public record contains nine inspections in total.

What is the most common violation at Mr2 Food Services?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Mr2 Food Services.

How does Mr2 Food Services compare to other restaurants in Miami Springs?

Mr2 Food Services most recently scored 86 out of 100, which is higher than the Miami Springs average of 78.

Has Mr2 Food Services' inspection record improved over time?

Results have been roughly steady. Inspections at Mr2 Food Services have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mr2 Food Services means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mr2 Food Services inspected?

Based on the inspection history on file, Mr2 Food Services is inspected around three times per year on average.

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5125 Nw 36 St

Score: 100 — Low Risk

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