Morelia Aventura Commons

21211 Biscayne Blvd, Miami, FL 33180
Mexican / Latin
Last inspected: Jul 17, 2025
50
Score
High Risk

The health department has logged five inspections at Morelia Aventura Commons, the earliest from 2022. Morelia Aventura Commons was last inspected on Jul 17, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

The trend has not been favorable: recent inspections average around seven violations each, up from closer to three violations before.

“No proof provided that food employees are informed” accounts for the largest share of issues, appearing three times across the record.

By comparison, the average Miami facility scores 74, putting Morelia Aventura Commons on the weaker side. Diners may want to weigh the inspection history when deciding to visit.

5
Inspections
1
Critical latest
5
Major latest
1
Minor latest
Inspection History
Jul 17, 2025
Routine - Food
1 critical violation. 5 major violations. 1 minor violation.
View 7 violations
High Priority - Observed Employee began working with food, without first washing hands.
12A-16-4
Intermediate - No soap provided at handwash sink behind front counter and in warewash area.
31B-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink behind front counter and in warewash area.
31B-02-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.
11-26-1
Intermediate - Handwash sink not accessible for employee use at all times. Observed card board box stored in hand washing sink located behind front counter. Employee removed. **Corrected On-Site**
31A-09-4
Basic - No handwashing sign provided at a hand sink used by food employees behind front counter.
31B-04-4
50
Feb 24, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Required Records Available; Shellstock Tags/Labels
FL-14
70
Aug 5, 2024
Routine - Food
3 major violations.
View 3 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Repeat Violation**
11-26-1
Intermediate - Nonfood-grade basting brush used in food. **Repeat Violation**
14-14-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee training expired as of 5/12/23.
53B-14-5
74
Jul 19, 2023
Routine - Food
5 major violations.
View 5 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed mop bucket being stored in hand washing sink located next to 3 compartment sink. Manager removed and cleaned sink. **Corrected On-Site**
31A-09-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed to operator. **Corrective Action Taken**
11-26-1
Intermediate - Nonfood-grade basting brush used in food but a paint brush instead.
14-14-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Employee called manager and he provided photo copies of all certificates stating that he took binder home by mistake. **Corrective Action Taken**
53B-09-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed to operator. **Corrective Action Taken**
11-27-4
61
Jul 11, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC vents soiled with accumulated dust.
36-34-5
86

Frequently Asked Questions

When was Morelia Aventura Commons last inspected?

The most recent health inspection at Morelia Aventura Commons on file is from Jul 17, 2025. The public record contains five inspections in total.

What is the most common violation at Morelia Aventura Commons?

Across the inspection record, “no proof provided that food employees are informed” has been cited three times, more than any other issue at Morelia Aventura Commons.

How does Morelia Aventura Commons compare to other restaurants in Miami?

Morelia Aventura Commons most recently scored 50 out of 100, which is lower than the Miami average of 74.

Has Morelia Aventura Commons' inspection record improved over time?

No. Recent inspections at Morelia Aventura Commons have averaged around seven violations per visit, up from roughly three earlier in the record.

What does a high risk rating mean?

A high risk rating at Morelia Aventura Commons means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Morelia Aventura Commons inspected?

Based on the inspection history on file, Morelia Aventura Commons is inspected around two times per year on average.