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Moraro Enterprises

1115 Ne 9Th Ave K111, Fort Lauderdale, FL 33304
Other
Last inspected: Mar 26, 2026
82
Score
Low Risk

Public records show eight inspections at Moraro Enterprises stretching back to 2024. The newest entry in the record is dated Mar 26, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly six violations before.

Across the inspection history, “no heimlich maneuver/choking sign posted” is the issue that surfaces most often, recorded two times.

Among Fort Lauderdale restaurants, this is a fairly standard result. There isn't much in the file that would give a customer pause.

8
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 26, 2026
Complaint Full
1 critical violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
82
Feb 24, 2026
Routine - Food
No violations found.
100
Dec 23, 2025
Routine - Food
No violations found.
100
Oct 22, 2025
Routine - Food
3 critical violations. 3 major violations.
View 6 violations
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Toilet Rooms Maintained
FL-53
37
Jun 13, 2025
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
View 8 violations
High Priority - Employee entered kitchen and began working with food - taking food items out of reach in without first washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site**
12A-16-4
High Priority - Reach in side by side unit - Raw shell eggs stored over ready-to-eat butter and sauces. Operator stored all items properly. **Corrected On-Site**
08A-05-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee, from hire date, without food handler/CFM training. Provided Food Employee Reporting Agreement to operator.
11-26-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. On line menu - Operator posted to on line menu during inspection. **Corrected On-Site**
02B-02-5
Basic - Food not stored at least 6 inches off of the floor. Cooking oil next to grill stored on floor.
08B-47-4
Basic - No Heimlich maneuver/choking sign posted. Operator posted during inspection. **Corrected On-Site**
51-13-4
Basic - Interior of microwave has accumulation of black substance/grease/food debris.
22-08-4
47
Apr 3, 2025
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - Trash receptacles not provided where needed in establishment. No trash can.
33-06-4
Basic - No Heimlich maneuver/choking sign posted. Provided to operator.
51-13-4
82
Dec 4, 2024
Routine - Food
1 critical violation. 4 major violations. 3 minor violations.
View 8 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Received at Proper Temperature
FL-12
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
50
Jan 10, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Moraro Enterprises last inspected?

The most recent health inspection at Moraro Enterprises on file is from Mar 26, 2026. The public record contains eight inspections in total.

What is the most common violation at Moraro Enterprises?

Across the inspection record, “no heimlich maneuver/choking sign posted” has been cited two times, more than any other issue at Moraro Enterprises.

How does Moraro Enterprises compare to other restaurants in Fort Lauderdale?

Moraro Enterprises most recently scored 82 out of 100, which is about the same as the Fort Lauderdale average of 80.

Has Moraro Enterprises' inspection record improved over time?

Yes. Recent inspections at Moraro Enterprises have averaged around zero violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Moraro Enterprises means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Moraro Enterprises inspected?

Based on the inspection history on file, Moraro Enterprises is inspected around four times per year on average.

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