Mona Lisa Restaurant

7091 College Pkwy Ste 17, Fort Myers, FL 33907

Italian

Last inspected: Mar 18, 2026

Score

Low Risk

Going back to 2022, Mona Lisa Restaurant has eight inspections in the public record. The most recent report on file is from Mar 18, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to three violations per visit.

“Scoop handle in contact with sugar” comes up most often, recorded three times in the inspection record.

Mona Lisa Restaurant scores about where you'd expect for a Fort Myers restaurant. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 18, 2026

Routine - Food

3 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Hot and Cold Water Available; Adequate Pressure

FL-25

Lighting Adequate; Required Shields in Place

FL-36

Oct 1, 2025

Routine - Food

2 minor violations.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Lighting Adequate; Required Shields in Place

FL-36

May 14, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink used to store container. Operator removed container. **Corrected On-Site**

31A-11-4

Intermediate - Spray bottle containing toxic substance not labeled at server station. Operator labeled spray bottle. **Corrected On-Site**

41-17-4

Basic - Multiple ceiling tiles in disrepair in dining area.

36-32-5

Basic - Multiple ceiling vents soiled with accumulated mold-like substance in dining area.

36-34-5

Jan 8, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Grease on the ground and pad around grease receptacle.

33-20-4

Basic - Ice bucket stored on floor between uses near by bar area. Operator removed ice bucket to proper storage. **Corrected On-Site**

10-14-5

Basic - Scoop handle in contact with sugar. Operator removed the scoop, and property stored. **Corrected On-Site**

10-08-5

May 21, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Spray bottle containing toxic substance not labeled at bar. Operator labeled spray bottle. **Corrected On-Site**

41-17-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation and warewashing areas.

36-37-5

Basic - Ceiling vent soiled with accumulated dust, or mold-like substance at kitchen entrance.

36-34-5

Basic - Scoop handle in contact with sugar. Operator removed and placed the scoop properly. **Corrected On-Site**

10-08-5

Basic - Single-service pizza boxes stored on floor. Operator removed and placed pizza boxes at proper storage. **Corrected On-Site**

25-05-4

Dec 12, 2023

Routine - Food

2 critical violations. 5 minor violations.

View 7 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Employee Health Policies Present

FL-03

Hot and Cold Water Available; Adequate Pressure

FL-25

Personal Cleanliness

FL-40

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Lighting Adequate; Required Shields in Place

FL-36

Required Records Available; Shellstock Tags/Labels

FL-14

Jun 8, 2023

Routine - Food

2 minor violations.

View 2 violations

Hands Clean and Properly Washed

FL-08

Lighting Adequate; Required Shields in Place

FL-36

Dec 6, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee went from dirty dishes to clean without washing hands. Discussed with operator the importance of hand washing. Observed operator wash hands after converting. **Corrected On-Site**

12A-29-4

Intermediate - Handwash sink not accessible for employee use at all times. Blocked with pizza pan.operator moved pan

31A-09-4

Basic - Ice scoop handle in contact with ice in both ice bins behind bar. Operator removed scoops from both ice bins. **Corrected On-Site**

10-08-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Mona Lisa Restaurant last inspected?

The most recent health inspection at Mona Lisa Restaurant on file is from Mar 18, 2026. The public record contains eight inspections in total.

What is the most common violation at Mona Lisa Restaurant?

Across the inspection record, “scoop handle in contact with sugar” has been cited three times, more than any other issue at Mona Lisa Restaurant.

How does Mona Lisa Restaurant compare to other restaurants in Fort Myers?

Mona Lisa Restaurant most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has Mona Lisa Restaurant's inspection record improved over time?

Yes. Recent inspections at Mona Lisa Restaurant have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Mona Lisa Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mona Lisa Restaurant inspected?

Based on the inspection history on file, Mona Lisa Restaurant is inspected around two times per year on average.

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