Mojo Donuts

7906 Pines Blvd, Pembroke Pines, FL 33024
Café / Breakfast
Last inspected: Oct 14, 2025
47
Score
High Risk

Public records show five inspections at Mojo Donuts stretching back to 2022. The newest entry in the record is dated Oct 14, 2025. The high risk label is a heads-up that the most recent visit didn't go well.

Recent inspections have turned up roughly the same number of issues each time, hovering near eight violations per visit.

When inspectors have written things up, “employee beverage container on a food preparation table” has been the most frequent reason, cited two times.

The city-wide average sits at 79, which Mojo Donuts' 47 doesn't quite reach. Diners may want to scan the inspection details before deciding to visit.

5
Inspections
0
Critical latest
4
Major latest
4
Minor latest
Inspection History
Oct 14, 2025
Routine - Food
4 major violations. 4 minor violations.
View 8 violations
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Certified Food Manager Identification
FL-02
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
47
Jun 17, 2025
Routine - Food
2 critical violations. 3 major violations. 4 minor violations.
View 9 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
39
Aug 29, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12-1-23 Operator contacted and renew online during inspection. Verified renewed with updated details on account. **Corrected On-Site** **Admin Complaint**
50-17-3
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dispenser batteries dead by hand sink at back of kitchen. Employee removed roll from unit for use. **Corrected On-Site**
31B-05-4
Intermediate - Spray bottle containing toxic substance not labeled. Squeeze bottle of soap by kitchen hand sink not labeled. Employees labeled. **Corrected On-Site**
41-17-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee closed beverage container on prep table in back kitchen. Employee discarded bottle. **Corrected On-Site**
12B-07-4
Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Fly glue trap on shelf next to containers of icing and microwave in kitchen. Employee moved trap to none prep area. **Corrected On-Site**
35B-08-4
64
Nov 16, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment using 4 hour hold time for cuatro leche donuts without written procedure. Emailed Time as a public health control form to manager.
03F-10-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Basic - Equipment in poor repair. Gaskets torn or in disrepair in beverage air reach in cooler in kitchen.
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Shelf under prep table where sheet pans and buckets are stored in kitchen. **Repeat Violation**
23-03-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses in kitchen. Operator moved towels to solution. **Corrected On-Site**
21-12-4
Basic - Employee beverage container and breakfast on a food preparation table or next to clean equipment/utensils. Operator bottled water and breakfast next to mixed in kitchen. Operator moved. **Corrected On-Site** **Repeat Violation**
12B-07-4
67
Sep 27, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Mojo Donuts last inspected?

The most recent health inspection at Mojo Donuts on file is from Oct 14, 2025. The public record contains five inspections in total.

What is the most common violation at Mojo Donuts?

Across the inspection record, “employee beverage container on a food preparation table” has been cited two times, more than any other issue at Mojo Donuts.

How does Mojo Donuts compare to other restaurants in Pembroke Pines?

Mojo Donuts most recently scored 47 out of 100, which is lower than the Pembroke Pines average of 79.

Has Mojo Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Mojo Donuts have averaged around eight violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Mojo Donuts means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Mojo Donuts inspected?

Based on the inspection history on file, Mojo Donuts is inspected around two times per year on average.