Mirna Caribbean Restaurant

11201 E Dr Martin Luther King Jr, Blvd, Seffner, FL 33584
Mexican / Latin
Last inspected: Mar 19, 2026
64
Score
Medium Risk

Mirna Caribbean Restaurant appears in inspection records three times, starting in 2025. On Mar 19, 2026, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have ticked up lately, averaging around four violations per visit versus roughly two violations earlier in the record.

That's lower than the typical Seffner restaurant, which scores around 84. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed raw meats in reach in freezer
14-31-5
High Priority - Nonfood-grade hose conveying potable water. Observed green hose being utilized.
29-04-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
64
Jan 8, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal). Employee just started working 2 days ago. Manager had them read and sign health policy. **Corrected On-Site**
11-01-5
Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed containers of clean utensils stored in plastic containers on floor.
24-26-4
86
Apr 11, 2025
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
95

Frequently Asked Questions

When was Mirna Caribbean Restaurant last inspected?

The most recent health inspection at Mirna Caribbean Restaurant on file is from Mar 19, 2026. The public record contains three inspections in total.

How does Mirna Caribbean Restaurant compare to other restaurants in Seffner?

Mirna Caribbean Restaurant most recently scored 64 out of 100, which is lower than the Seffner average of 84.

Has Mirna Caribbean Restaurant's inspection record improved over time?

No. Recent inspections at Mirna Caribbean Restaurant have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Mirna Caribbean Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.