Millers Ale House

3151 Vineland Rd, Kissimmee, FL 34746
American
Last inspected: Mar 16, 2026
43
Score
High Risk

Millers Ale House, located at 3151 Vineland Rd in Kissimmee, Florida, underwent a high-risk inspection on March 16, 2026, with a score of 43. This inspection resulted in one critical violation, one major violation, and ten minor violations. The establishment has a history of mostly high-risk inspections across its twelve recorded evaluations.

13
Inspections
1
Critical latest
1
Major latest
10
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
1 critical violation. 1 major violation. 10 minor violations.
43
Sep 12, 2025
Routine - Food
1 major violation. 4 minor violations.
74
Apr 4, 2025
Complaint Full
1 critical violation. 2 major violations. 6 minor violations.
52
Dec 9, 2024
Routine - Food
1 critical violation. 4 major violations. 8 minor violations.
26
Jun 27, 2024
Complaint Full
1 major violation. 6 minor violations.
67
Jun 25, 2024
Complaint Full
3 critical violations. 2 major violations. 8 minor violations.
35
Apr 29, 2024
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Apr 25, 2024
Routine - Food
3 critical violations. 1 major violation. 12 minor violations.
32
Dec 8, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Dec 6, 2023
Routine - Food
6 critical violations. 2 major violations. 5 minor violations.
26
Feb 23, 2023
Complaint Full
4 critical violations. 6 major violations. 12 minor violations.
17
Feb 22, 2023
Complaint Full
6 critical violations. 6 major violations. 12 minor violations.
12
Dec 2, 2022
Routine - Food
5 critical violations. 1 major violation. 6 minor violations.
32
Violations — Mar 16, 2026 Inspection
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Warewashing Facilities Maintained and Used
FL-24
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)