Mikeys Pizza Ria

401 W Vine St, Kissimmee, FL 34741

Pizza

Last inspected: Feb 6, 2026

Score

Low Risk

Inspectors have visited Mikeys Pizza Ria eight times, with records going back to 2022. The most recent visit was on Feb 6, 2026. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly seven violations earlier in the record.

Compared to the broader Kissimmee restaurant scene, where the average is 78, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 6, 2026

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Sep 17, 2025

Routine - Food

1 minor violation.

View 1 violation

Food Received at Proper Temperature

FL-12

Jun 13, 2025

Routine - Food

No violations found.

100

Jul 30, 2024

Routine - Food

2 critical violations. 4 major violations. 2 minor violations.

View 8 violations

Employee Health Policies Present

FL-03

Food Obtained from Approved Sources

FL-11

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Equipment Adequate to Maintain Product Temperature

FL-29

Washing Fruits and Vegetables

FL-42

Single-Use/Single-Service Articles Properly Stored and Used

FL-45

Toilet Rooms Maintained

FL-53

Jan 16, 2024

Routine - Food

1 critical violation. 3 major violations. 2 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Advised immediate marking as pizza was just made.

03F-02-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent information tear sheet to operator to post for bodily fluids.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Agreements need signature of owner/manager.

11-26-1

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Sent consumer warning to operator to print and display. **Corrected On-Site**

02B-02-5

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

10-20-4

Basic - Time/temperature control for safety food thawed in an improper manner. Advised to thaw under running water.

06-01-5

Aug 3, 2023

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Food Obtained from Approved Sources

FL-11

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Non-Food Contact Surfaces Clean

FL-23

May 16, 2023

Routine - Food

2 major violations.

View 2 violations

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ - From follow-up inspection 2023-05-16: **Time Extended**

53A-07-6

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2023-05-16: **Time Extended**

53B-01-5

Oct 10, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Show all 8 inspections Show less

Frequently Asked Questions

When was Mikeys Pizza Ria last inspected?

The most recent health inspection at Mikeys Pizza Ria on file is from Feb 6, 2026. The public record contains eight inspections in total.

How does Mikeys Pizza Ria compare to other restaurants in Kissimmee?

Mikeys Pizza Ria most recently scored 82 out of 100, which is higher than the Kissimmee average of 78.

Has Mikeys Pizza Ria's inspection record improved over time?

Yes. Recent inspections at Mikeys Pizza Ria have averaged around one violation per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Mikeys Pizza Ria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mikeys Pizza Ria inspected?

Based on the inspection history on file, Mikeys Pizza Ria is inspected around two times per year on average.

Nearby Restaurants

Winghouse Bar and Grill

2780 N Orange Blossom Trail, Vin 5740

Score: 90 — Low Risk

Explore More

→ All locations in Kissimmee → Pizza restaurants in Florida → Pizza restaurants in Kissimmee