Midnight Cookies and Cream
Last inspected: Oct 2, 2025
74
Score
Midnight Cookies and Cream has been inspected six times since 2022. The newest entry in the record is dated Oct 2, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Violation counts have held steady across recent visits, averaging around five violations each.
The most common issue across all inspections has been “operating with an expired division of hotels”, showing up two times.
That falls roughly in the middle of the pack for Miami restaurants. The inspection history reads as standard for a restaurant of this size.
6
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Oct 2, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired since October 1, 2024. Operator made payment during routine inspection. Confirmation 258261188 **Repeat Violation** **Corrected On-Site**
50-17-3
Intermediate - Handwash sink used for purposes other than handwashing. Observed bucket of chlorine sanitizer stored inside hand wash sink in back prep area. Operator removed. **Corrected On-Site**
31A-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gasket soiled.
23-03-4
74
Jan 21, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-10-25: Observed Employee completed training from unapproved source. **Time Extended** - From follow-up inspection 2025-01-21: Observed food employee Milan employed more than 60 days, no proof of employee training. **Admin Complaint**
53B-01-5
Basic - - From initial inspection : Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Observed no lighting provided at walk in cooler. **Repeat Violation** **Warning** - From follow-up inspection 2024-10-25: Observed no lighting provided at walk in cooler. **Time Extended** - From follow-up inspection 2025-01-21: Observed no lighting provided at walk in cooler. * **Time Extended**
38-04-4
Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed containers of ice cream in reach in freezer at customer area missing required information. **Warning** - From follow-up inspection 2024-10-25: Observed containers of ice cream in reach in freezer at customer area missing required information. **Time Extended** - From follow-up inspection 2025-01-21: Observed containers of ice cream in reach in freezer at customer area missing required information. **Time Extended**
02D-03-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezers at front counter. **Warning** - From follow-up inspection 2024-10-25: Ice buildup in reach-in freezers at front counter. **Time Extended** - From follow-up inspection 2025-01-21: Ice buildup in reach-in freezers at front counter. **Time Extended**
14-69-4
78
Oct 25, 2024
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed manager Milan employed more than 30 days no proof of managers certificate. **Warning** - From follow-up inspection 2024-10-25: As per person in charge, food manager waiting for test results. **Time Extended** **Corrective Action Taken**
53A-01-7
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-10-25: Observed Employee completed training from unapproved source. **Time Extended**
53B-01-5
Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Observed no soak at handwash machine near preparation area, bathroom, and front counter. **Warning** - From follow-up inspection 2024-10-25: Observed no soak at handwash machine near preparation area, bathroom, and front counter. **Time Extended**
31B-03-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezers at front counter. **Warning** - From follow-up inspection 2024-10-25: Ice buildup in reach-in freezers at front counter. **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed containers of ice cream in reach in freezer at customer area missing required information. **Warning** - From follow-up inspection 2024-10-25: Observed containers of ice cream in reach in freezer at customer area missing required information. **Time Extended**
02D-03-4
Basic - - From initial inspection : Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Observed no lighting provided at walk in cooler. **Repeat Violation** **Warning** - From follow-up inspection 2024-10-25: Observed no lighting provided at walk in cooler. **Time Extended**
38-04-4
64
Aug 15, 2024
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site** **Warning**
50-17-3
Intermediate - No soap provided at handwash sink. Observed no soak at handwash machine near preparation area, bathroom, and front counter. **Warning**
31B-03-4
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed manager Milan employed more than 30 days no proof of managers certificate. **Warning**
53A-01-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed containers of ice cream in reach in freezer at customer area missing required information. **Warning**
02D-03-4
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Observed no lighting provided at walk in cooler. **Repeat Violation** **Warning**
38-04-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone and keys on preparation table. Employee removed items **Corrected On-Site** **Warning**
40-06-5
Basic - Ice buildup in reach-in freezers at front counter. **Warning**
14-69-4
52
Aug 14, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
Food Obtained from Approved Sources
FL-11
61
Oct 26, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
78
Frequently Asked Questions
When was Midnight Cookies and Cream last inspected?
The most recent health inspection at Midnight Cookies and Cream on file is from Oct 2, 2025. The public record contains six inspections in total.
What is the most common violation at Midnight Cookies and Cream?
Across the inspection record, “operating with an expired division of hotels” has been cited two times, more than any other issue at Midnight Cookies and Cream.
How does Midnight Cookies and Cream compare to other restaurants in Miami?
Midnight Cookies and Cream most recently scored 74 out of 100, which is about the same as the Miami average of 74.
Has Midnight Cookies and Cream's inspection record improved over time?
Results have been roughly steady. Inspections at Midnight Cookies and Cream have averaged around five violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Midnight Cookies and Cream means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Midnight Cookies and Cream inspected?
Based on the inspection history on file, Midnight Cookies and Cream is inspected around two times per year on average.
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