Miami Coppelia

4750 Nw 7 St, Miami, FL 33126

Mexican / Latin

Last inspected: Jul 10, 2025

Score

Medium Risk

The health department has logged four inspections at Miami Coppelia, the earliest from 2022. The newest entry in the record is dated Jul 10, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent inspections have turned up roughly the same number of issues each time, hovering near five violations per visit.

“No soap provided at handwash sink” accounts for the largest share of issues, appearing two times across the record.

That falls roughly in the middle of the pack for Miami restaurants. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 10, 2025

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - No soap provided at handwash sink, during the inspection employee placed a new bottle of soap. **Corrected On-Site**

31B-03-4

Basic - Ice buildup in reach-in freezers, located at front counter.

14-69-4

Basic - Stored food not covered. Observed ice containers not covered in chest freezer, located at front counter.

08B-12-5

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

36-37-5

Basic - Ceiling/ceiling tile shows water damage, located at preparation area.

36-32-5

Oct 11, 2024

Routine - Food

2 critical violations. 3 major violations. 4 minor violations.

View 9 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

High Priority - Toxic substance/chemical improperly stored. Observed chemicals stored on floor in kitchen

41-10-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan or clean up kit, inspector supplied manager with form. **Corrected On-Site**

11-27-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by garbage and buckets. Manager removed items for easy access.

31A-09-4

Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink, manager replaced soap. Corrected On-Site** **Corrected On-Site**

31B-03-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-04-4

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket with chlorine above 200ppm. Manager changed bucket with new amount of chlorine, final reading (100ppm)

21-07-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled in kitchen

22-08-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water sdamage in kitchen

36-32-5

Dec 12, 2023

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 10-1-23 paid on 12-12-23 confirmation 236041383 Amount 312.00 **Corrected On-Site**

50-17-3

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

11-07-5

Dec 14, 2022

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

11-07-5

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Frequently Asked Questions

When was Miami Coppelia last inspected?

The most recent health inspection at Miami Coppelia on file is from Jul 10, 2025. The public record contains four inspections in total.

What is the most common violation at Miami Coppelia?

Across the inspection record, “no soap provided at handwash sink” has been cited two times, more than any other issue at Miami Coppelia.

How does Miami Coppelia compare to other restaurants in Miami?

Miami Coppelia most recently scored 74 out of 100, which is about the same as the Miami average of 74.

Has Miami Coppelia's inspection record improved over time?

Results have been roughly steady. Inspections at Miami Coppelia have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Miami Coppelia means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Miami Coppelia inspected?

Based on the inspection history on file, Miami Coppelia is inspected around two times per year on average.

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Score: 61 — Medium Risk

Latin Cafe 2000

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Score: 64 — Medium Risk

Flanigan's Seafood Bar & Grill

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Score: 74 — Medium Risk

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