Mexico's Grill Y Mariscos

1120 Clearlake Rd, Cocoa, FL 32922

Mexican / Latin

Last inspected: Mar 19, 2026

Score

Low Risk

Mexico's Grill Y Mariscos has been inspected five times since 2024. The most recent report on file is from Mar 19, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

The pattern that stands out is “current hotel and restaurant license not displayed”, which has been cited two times.

Mexico's Grill Y Mariscos' latest score is in line with the Cocoa average of 82. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 19, 2026

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No soap provided at handwash sink. Hand wash sink in server station need soap

31B-03-4

Basic - Accumulation of lime scale on the inside of the dishmachine.

16-23-4

Basic - Ceiling/ceiling tiles/vents soiled with dust prep/ dishwasher area

36-34-5

Oct 13, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Mop sink has a vacuum break installed for the mop faucet but the faucet has a splitter and needs a vacuum breaker for the fresh water side of the splitter.

29-42-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Mar 18, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Nov 6, 2024

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observe on menu raw lime cooked shrimp not Astri mark to identify that the shrimp is partially raw.

02B-01-5

Basic - Walk in cooler door gaskets are soiled with black like substance

23-03-4

Basic - Bowl or other container with no handle used to dispense food. Observe soufflé cup store in container with made in house salsa in walk in cooler use has a scoop with no handle. Operator removed cup and discarded it. **Corrected On-Site**

14-01-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Exterior door has a gap at the threshold that opens to the outside.

35B-01-4

Basic - Single-service articles improperly stored. Observe box of to go container stored directly on the floor. Operator removed box off the floor and put the box 6 inches off the floor **Corrected On-Site**

25-05-4

Basic - Single-service articles not stored inverted or protected from contamination. Observe to go containers not properly protected not inverted. Operator inverted the to go containers **Corrected On-Site**

25-06-4

May 15, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Mexico's Grill Y Mariscos last inspected?

The most recent health inspection at Mexico's Grill Y Mariscos on file is from Mar 19, 2026. The public record contains five inspections in total.

What is the most common violation at Mexico's Grill Y Mariscos?

Across the inspection record, “current hotel and restaurant license not displayed” has been cited two times, more than any other issue at Mexico's Grill Y Mariscos.

How does Mexico's Grill Y Mariscos compare to other restaurants in Cocoa?

Mexico's Grill Y Mariscos most recently scored 82 out of 100, which is about the same as the Cocoa average of 82.

Has Mexico's Grill Y Mariscos' inspection record improved over time?

Results have been roughly steady. Inspections at Mexico's Grill Y Mariscos have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mexico's Grill Y Mariscos means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mexico's Grill Y Mariscos inspected?

Based on the inspection history on file, Mexico's Grill Y Mariscos is inspected around three times per year on average.

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