Medium Rare

866 Ne 79Th Street, Miami, FL 33138
Steakhouse
Last inspected: Dec 17, 2025
86
Score
Low Risk

Public records show four inspections at Medium Rare stretching back to 2023. The latest inspection on file is from Dec 17, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things are looking better lately, with recent visits averaging around one violation compared to roughly six violations earlier on.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. Overall, the inspection record reads well.

4
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 17, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (49F - Cold Holding) as per person in charge for less than 2 hours.
03A-02-5
86
Aug 8, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning** - From follow-up inspection 2025-08-08: **Time Extended**
50-04-4
95
Jun 6, 2025
Routine - Food
6 major violations. 4 minor violations.
View 10 violations
Intermediate - No soap provided at handwash sink. **Warning**
31B-03-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email. **Warning**
11-27-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
05-08-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
31B-02-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
50-04-4
Basic - No Heimlich maneuver/choking sign posted. Provided by email. **Warning**
51-13-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. **Warning**
14-33-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning**
50-03-4
45
Jan 13, 2023
Food-Licensing Inspection
1 major violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
90

Frequently Asked Questions

When was Medium Rare last inspected?

The most recent health inspection at Medium Rare on file is from Dec 17, 2025. The public record contains four inspections in total.

How does Medium Rare compare to other restaurants in Miami?

Medium Rare most recently scored 86 out of 100, which is higher than the Miami average of 74.

Has Medium Rare's inspection record improved over time?

Yes. Recent inspections at Medium Rare have averaged around one violation per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Medium Rare means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Medium Rare inspected?

Based on the inspection history on file, Medium Rare is inspected roughly once per year on average.