Me Sabe a Peru
Last inspected: Jan 6, 2026
64
Score
Public records show eight inspections at Me Sabe a Peru stretching back to 2022. The most recent visit was on Jan 6, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.
“Nonfood-contact surface soiled with grease” comes up most often, recorded five times in the inspection record.
Me Sabe a Peru's latest score of 64 falls below the Hialeah average of 76. On the whole, the file is mixed but not concerning.
8
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Jan 6, 2026
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw fish inside chest freezer. Operator stored raw chicken in a different unit away from raw fish. **Corrected On-Site** **Repeat Violation**
08A-17-6
Intermediate - No soap provided at handwash sink. Operator provided soap. **Corrected On-Site**
31B-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels at time of inspection. **Corrected On-Site**
31B-02-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
42-01-4
Basic - Working containers of food removed from original container not identified by common name. Observed salt and msg containers no labeled.
02D-01-5
64
Jul 22, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing all purpose cleaner no labeled.
41-17-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed at bathroom water damage on ceiling tiles. **Repeat Violation**
36-32-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed two people cooking and preparing food no hair restraints. **Repeat Violation**
13-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. **Repeat Violation**
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
42-01-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Wrist and rings while cooking. Operator removed jewelry. **Corrected On-Site**
13-07-4
70
Jan 16, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed ceviches offered on the menu not Identified as raw.
02B-01-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed at bathroom ceiling tiles water damage .
36-32-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
82
Aug 23, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed inside reach in cooler. Raw chicken over cooked potatoes. Employee put raw chicken on bottom shelf, under cooked potatoes. **Corrected On-Site**
08A-05-6
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. **Repeat Violation**
23-03-4
Basic - Working containers of food removed from original container not identified by common name. Observed container with MSG (Ajinomoto) no labeled at prep area..
02D-01-5
78
Mar 12, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Food stored on floor. Observed evaporated milk and cooking oil containers stored on the floor. Employee stored food items six inches above the floor. **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters. **Repeat Violation**
23-03-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Employee stored wiping cloths inside sanitizer solution bucket. **Corrected On-Site** **Repeat Violation**
21-12-4
86
Oct 16, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic colander inside hand wash sink. Employee moved item from inside hand wash sink. **Corrected On-Site**
31A-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
23-03-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on top of counter. Employee stored in sanitizer solution. **Corrected On-Site**
21-12-4
82
May 8, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning** - From follow-up inspection 2023-05-08: **Time Extended**
36-34-5
95
Jul 19, 2022
Routine - Food
8 minor violations.
View 8 violations
Basic - Food not stored at least 6 inches off of the floor. Observed oil on floor. **Corrected On-Site**
08B-47-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Located inside white chest freezer. **Repeat Violation**
14-69-4
Basic - Inside/outside of dumpster not clean.
33-10-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
Basic - No copy of latest inspection report available.
51-18-6
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed make table gasket soiled.
23-03-4
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
67
Frequently Asked Questions
When was Me Sabe a Peru last inspected?
The most recent health inspection at Me Sabe a Peru on file is from Jan 6, 2026. The public record contains eight inspections in total.
What is the most common violation at Me Sabe a Peru?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited five times, more than any other issue at Me Sabe a Peru.
How does Me Sabe a Peru compare to other restaurants in Hialeah?
Me Sabe a Peru most recently scored 64 out of 100, which is lower than the Hialeah average of 76.
Has Me Sabe a Peru's inspection record improved over time?
Results have been roughly steady. Inspections at Me Sabe a Peru have averaged around four violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Me Sabe a Peru means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Me Sabe a Peru inspected?
Based on the inspection history on file, Me Sabe a Peru is inspected around two times per year on average.
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