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Mcdonald's

4896 Sun City Center Blvd, Sun City Center, FL 33573
American
Last inspected: Dec 16, 2025
64
Score
Medium Risk

Inspectors have visited Mcdonald's five times, with records going back to 2022. The most recent visit was on Dec 16, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around six violations each.

The most common issue across all inspections has been “equipment in poor repair”, showing up four times.

Among Sun City Center restaurants, this is a fairly standard result. The full record sits in fairly typical territory for a working restaurant.

5
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 16, 2025
Complaint Full
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packets 69 F on counter in cold container. Manager placed in reach in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. **Repeat Violation** **Admin Complaint**
29-42-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer.
14-69-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons in water temped 123 F, manager emptied water. **Corrected On-Site**
10-07-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine.
22-20-5
64
May 7, 2025
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. **Repeat Violation**
29-42-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 47 F in ice bucket, Cheese 46 F in reach in cooler. Manager placed in another cooler at time of inspection. **Corrective Action Taken** **Repeat Violation**
03A-02-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting across from 3 compartment sink.
24-08-4
Basic - Equipment in poor repair. Dish machine out of order. Establishment not using and sign on dish machine. **Repeat Violation**
14-11-5
Basic - Old labels stuck to food containers after cleaning. Old labels on containers across from 3 compartment sink.
16-46-4
64
Nov 28, 2023
Routine - Food
3 critical violations. 5 minor violations.
View 8 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham 57 F, eggs 52 F in reach in cooler, operator moved to a working cooler. **Corrective Action Taken**
03A-02-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker.
29-42-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon over precooked eggs in reach in cooler, operator removed at time of inspection. **Corrected On-Site**
08A-05-6
Basic - Carbon dioxide tanks not adequately secured. Operator secured at the time of inspection. **Corrected On-Site**
51-11-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted across from ice machine.
24-05-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food in walk in freezer with restaurant food.
08B-49-4
Basic - Equipment in poor repair. Microwave door handle broken. **Repeat Violation**
14-11-5
Basic - Silverware/utensils stored upright with the food-contact surface up. Spoons facing up, operator removed at time of inspection. **Corrected On-Site**
24-18-4
50
May 10, 2023
Complaint Full
3 minor violations.
View 3 violations
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee making food with no hair restraint, employee put on hat at time of inspection. **Corrected On-Site**
13-03-4
Basic - Equipment in poor repair. Microwave handle missing on cook line.
14-11-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler, operator removed at time of inspection. **Corrected On-Site**
12B-13-4
86
Jul 15, 2022
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in kitchen.
35A-02-6
Basic - Current Hotel and Restaurant license not displayed. Operator replaced with current license at time of inspection. **Corrected On-Site**
50-09-4
Basic - Equipment in poor repair. Reach in cooler door handle in disrepair next to ice cream machine.
14-11-5
Basic - No handwashing sign provided at a hand sink used by food employees. In women restroom.
31B-04-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink not segregated in walk in cooler, manager removed drink at time of inspection. **Corrected On-Site**
12B-13-4
70

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Dec 16, 2025. The public record contains five inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “equipment in poor repair” has been cited four times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Sun City Center?

Mcdonald's most recently scored 64 out of 100, which is about the same as the Sun City Center average of 64.

Has Mcdonald's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mcdonald's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonald's inspected?

Based on the inspection history on file, Mcdonald's is inspected roughly once per year on average.

Nearby Restaurants
Aston Gardens at Sun City Center
1311 Aston Gardens Ct
Score: 50 — High Risk
Aston Gardens at the Courtyards
231 Courtyards Blvd
Score: 52 — High Risk
Denny's #7795
3747 Sun City Center Blvd
Score: 82 — Low Risk
Explore More
→ All locations in Sun City Center → American restaurants in Florida → American restaurants in Sun City Center
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