Mcdonalds

112 French Ave, Sanford, FL 32771
American
Last inspected: Dec 5, 2025
74
Score
Medium Risk

Across the available record, Mcdonalds has 10 inspections on file, the first dated 2022. On Dec 5, 2025, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly four violations earlier in the record.

The pattern that stands out is “accumulation of debris on exterior of warewashing machine”, which has been cited four times.

Compared to other Sanford restaurants (averaging 77), there's room to close the gap. On the whole, the file is mixed but not concerning.

10
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Dec 5, 2025
Complaint Full
1 critical violation. 1 major violation.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
74
Jun 2, 2025
Complaint Full
No violations found.
100
May 23, 2025
Complaint Full
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Grease present in storm drain. -significant accumulation of grease and food debris in the storm drain in right rear of parking lot **Warning**
28-27-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch/bracelets, operator educated employee, employee removed **Corrected On-Site** **Warning**
13-07-4
Basic - Accumulation of debris on exterior of warewashing machine, employee cleaned **Corrected On-Site** **Warning**
16-21-4
78
Sep 6, 2024
Routine - Food
No violations found.
100
Aug 29, 2024
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
View 10 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 0ppm, operator called for repairs **Corrective Action Taken** **Warning**
22-41-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -ice machine has a light accumulation of pink, mold-like substance, employee cleaned **Corrected On-Site** **Warning**
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink in front counter area being used to store umbrella, employee removed **Corrected On-Site** **Warning**
31A-11-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -operator reconnected roll of towels **Corrected On-Site** **Warning**
31B-05-4
Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. **Corrected On-Site** **Warning**
51-13-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee food stored above foods to be served to customers in walk-in cooler, operator relocated **Corrected On-Site** **Warning**
40-06-5
Basic - Floor soiled/has accumulation of debris. -floor underneath fryers has an accumulation of grease and food debris **Warning**
36-73-4
Basic - Garbage on the ground and/or pad around dumpster. -discarded plywood and wooden pallet stored on ground behind the dumpster **Warning**
33-19-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -ice buildup on walk-in freezer door **Warning**
14-69-4
Basic - No handwashing sign provided at a hand sink used by food employees. -handwash sinks throughout establishment , signs state "This Sink For Washing Hands Only" **Repeat Violation** **Warning**
31B-04-4
47
Sep 22, 2023
Complaint Partial
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -no paper towel dispenser at front sink. Dispenser has been obtained and is due to be scheduled today **Repeat Violation**
31B-02-4
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. -men's bathroom at sink. Unit in handicapped stall is able to dispense soap **Corrected On-Site**
31B-06-4
Basic - No handwashing sign provided at a hand sink used by food employees. -both bathrooms missing signs. Manager printed paper signs and permanent signs are scheduled to be installed today. **Corrected On-Site**
31B-04-4
78
Aug 16, 2023
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
82
Apr 24, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. **Warning** - From follow-up inspection 2023-04-24: **Time Extended**
16-21-4
95
Dec 9, 2022
Complaint Full
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter: individual butter (60F - Cold Holding). Item moved to freezer. **Corrective Action Taken**
03A-02-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front line.
31B-02-4
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
74
Nov 2, 2022
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
View 8 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm.
22-41-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter: individual butters (59F - Cold Holding). Item moved to walk in freezer. **Corrective Action Taken**
03A-02-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter.
29-42-4
Intermediate - Handwash sink used for purposes other than handwashing. Dump sink. Ice in sink.
31A-11-4
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Garbage on the ground and/or pad around dumpster.
33-19-4
Basic - Open dumpster lid.
33-16-4
Basic - Single-service articles improperly stored. Food storage containers stored on floor. Double Quarter Ponder containers.
25-05-4
47

Frequently Asked Questions

When was Mcdonalds last inspected?

The most recent health inspection at Mcdonalds on file is from Dec 5, 2025. The public record contains 10 inspections in total.

What is the most common violation at Mcdonalds?

Across the inspection record, “accumulation of debris on exterior of warewashing machine” has been cited four times, more than any other issue at Mcdonalds.

How does Mcdonalds compare to other restaurants in Sanford?

Mcdonalds most recently scored 74 out of 100, which is lower than the Sanford average of 77.

Has Mcdonalds' inspection record improved over time?

Yes. Recent inspections at Mcdonalds have averaged around two violations per visit, down from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Mcdonalds means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonalds inspected?

Based on the inspection history on file, Mcdonalds is inspected around three times per year on average.