Mcdonald's Restaurant

100970 Overseas Hwy, Key Largo, FL 33037

American

Last inspected: Jul 8, 2025

Score

Low Risk

Going back to 2022, Mcdonald's Restaurant has five inspections in the public record. On Jul 8, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around four violations each.

Across the inspection history, “accumulation of black/green mold-like substance” is the issue that surfaces most often, recorded two times.

Restaurants in Key Largo average 69, so Mcdonald's Restaurant is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 8, 2025

Routine - Food

3 minor violations.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Hot and Cold Water Available; Adequate Pressure

FL-25

Washing Fruits and Vegetables

FL-42

Oct 22, 2024

Routine - Food

2 critical violations.

View 2 violations

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine +200ppm); Sanitizer Bucket (Chlorine 100ppm);. **Corrected On-Site**

41-15-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Canadian bacon (54F - Cold Holding) on reach in cooler at kitchen area, as per operator less than 1 hour. Operator moved food to walk in cooler during inspection **Corrective Action Taken**

03A-02-5

Oct 24, 2023

Routine - Food

7 minor violations.

View 7 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at kitchen area. Employee clean interior during inspection. **Corrected On-Site**

22-20-5

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not inverted , Manager stored properly during inspection. **Corrected On-Site**

24-05-4

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. As per operator the third compartment has a leaking pipe and compartment is being using to rinse process.

16-13-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in unit in front flat grill in kitchen area.

23-03-4

Basic - Plumbing system in disrepair. Observed one of the 3 compartment sink not being used, as per Manager is leaking and is only used for rinse procedure. As per Manager a work order placed for Friday.

29-08-4

Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe from hand wash sink located next to office entrance.

29-11-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Manager stored properly during inspection. **Corrected On-Site**

42-01-4

Apr 27, 2023

Complaint Full

1 major violation.

View 1 violation

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with the food employee reporting agreement .

11-26-1

Aug 31, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Equipment in poor repair. Observed reach in cooler gaskets in poor repair located across from fryers.

14-11-5

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned ice machine during inspection. **Corrected On-Site**

22-20-5

Basic - Current Hotel and Restaurant license not displayed, operator printed and posted current license. **Corrected On-Site**

50-09-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food stored inside drawer reach in cooler, operator labeled food. **Corrected On-Site**

08B-49-4

Frequently Asked Questions

When was Mcdonald's Restaurant last inspected?

The most recent health inspection at Mcdonald's Restaurant on file is from Jul 8, 2025. The public record contains five inspections in total.

What is the most common violation at Mcdonald's Restaurant?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Mcdonald's Restaurant.

How does Mcdonald's Restaurant compare to other restaurants in Key Largo?

Mcdonald's Restaurant most recently scored 86 out of 100, which is higher than the Key Largo average of 69.

Has Mcdonald's Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's Restaurant have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonald's Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's Restaurant inspected?

Based on the inspection history on file, Mcdonald's Restaurant is inspected around two times per year on average.

Nearby Restaurants

Sal's Ballyhoos

97860 Overseas Hwy

Score: 45 — High Risk

Alfredo's Cookhouse

102250 Overseas Hwy

Score: 39 — High Risk

Dry Rocks Bar and Tiki Bar- Baker's Cay Resort Key Largo

97000 S Overseas Hwy

Score: 30 — High Risk

Explore More

→ All locations in Key Largo → American restaurants in Florida → American restaurants in Key Largo